Sriracha Corn Chips
Packaged product Snacks Rewind
Sriracha Corn Chips contains 472 kcal per 100 g. A serving, 100 g (100 g) provides about 472 kcal.
Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 472 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 393 mg | 17% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 1.5 g | |
| Added sugars L | 1.9 g | 4% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 55%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for snacks (median 6.4 g)
- Sugars1.5 gbelow the median for snacks (median 2.8 g)
- Fat20 gbelow the median for snacks (median 26.1 g)
- Saturated fat2 gbelow the median for snacks (median 2.7 g)
- Sodium393 mgin the lowest quarter of snacks (median 567 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Maïsmeel (74%), zonnebloemolie, sriracha-kruidenmix (maltodextrine, kruiden (kruiden, paprika (0,1%), chili (0,003%)), natuurlijk aroma, zout, suiker, knoflook (0,3%), antiklontermiddel (E551, E341), voedingszuur (E330), kleurstof (E160c), emulgator (E471), antioxidant (E307)), zout. Glutenvrij. Kan soja bevatten. Droog en op kamertemperatuur bewaren. Geproduceerd in België met maïsmeel uit Europa. FR Chips tortilla de mais au goût de chili et d'ail. Ingrédients: Farine de maïs (74%), huile de tournesol, assaisonnement de Sriracha (maltodextrine, épices (épices, poivron (0,1%), piment (0,003 %)), arôme naturel, sel, sucre, ail (0,3%), antiagglomérant (E551, E341), acidifiant (E330), colorant (E160c), émulsifiant (E471), antioxydant (E307)), sel. Sans gluten. Peut contenir des traces de soja. A conserver au sec et à température ambiante. Produit en Belgique avec de la farine de maïs d'Europe. DE Mais-Tortilla hierhmack von Chilli & Knoblauch. Zutaten: Maismehl ante extrin, Gewürze (Gewürze, Paprika Knoblauch (0.3%), Trennmittel Emulgator (E471) en von Soja enthalten. Kühl und laus Europa Ingredientes: Harina de maiz 096), aroma natural, sal, anicar, ajo (0,3%), (maltodextrina, especias (especias, ante (E307), sal. Sin gluten. Puede contener trazas de soja. Conservar en un lugar er Producido en Bélgica con harine maiz de Europa. (74%), olio di di girasole, Condimenta base di salsa Sriracha (maltodestrina, spezie pezie, paprica (0,1l peperoncinoa aroma naturale, sale, zucchero, aglio ps di mais al gusto di popandino e aglio. Ingredienti: Farina di mais 3%, agenti antiagglomeranti (ESS1, E41), acidificanti (E330), coloranti (E160), sionanti (E471), antiossidanti E sale. Senza glutine. Può contenere SOLA are in luogo fresco e asciutta. Prodotto in Belgio con farina di mais dell'Europa. a differenziata e come smaltire/imballaggio visita il nostro sito web. Οι μεγανά τούης από καλαμπόκι με γεύση τσίλι & σκόρδο. Συστατικά Παρτάλευρο (74%), ηλιέλαιο, sriracha καρύκευμα (μαλτοδεξτρίνη, μπαχαρικά Από όλων πιπεριά (0,1%), τσίλι (1.003%), φυσική αρωματική ύλη, αλάτι, ζάχαρη, % (E551, E341), piso
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilSaltSugarGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7311312009142. License: ODbL 1.0 (Open Food Facts). Source record dated August 22, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.