Spring Rolls

Packaged product Bread and Baked Goods Chef Select

Spring Rolls contains 348 kcal per 100 g. A serving, 80 g (80 g) provides about 278 kcal.

Roughly 50% of its calories come from fat, with 43% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Spring Rolls by Chef Select, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
6.4 gprotein
37.3 gcarbohydrates
19.3 gfat
278kcal in serving, 80 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 19.3 g 25%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 37.3 g 14%
Dietary fiber not reported
Total sugars not reported
Protein L 6.4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 43%Fat: 50%348kcal / 100 g
  • Protein 7%
  • Carbohydrates 43%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.4 gbelow the median for bread and baked goods (median 8.1 g)
  • Fat19.3 gin the top quarter of bread and baked goods (median 7.1 g)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Select
Barcode
4056489978831
Label serving
80 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Blueberry Muffin Member's Mark 347 4.2 g 43.7 g 18 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4056489978831. License: ODbL 1.0 (Open Food Facts). Source record dated July 21, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Spring Rolls?

100 g of Spring Rolls has 348 kcal. Serving, 80 g (80 g): about 278 kcal.

How much protein is in Spring Rolls?

Spring Rolls contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 5.1 g in serving, 80 g (80 g). About 7% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.1 g).

How many carbs are in Spring Rolls?

Spring Rolls has 37.3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spring Rolls?

Spring Rolls contains 19.3 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated July 21, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.