Splitpots Biscuit
Packaged product Dairy and Eggs Aldi
Splitpots Biscuit contains 144 kcal per 100 g. A serving, 135 g (135 g) provides about 194 kcal.
Roughly 53% of its calories come from carbohydrates, with 37% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 82 kcal per 100 g across 3,231 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 4 g | 20% |
| Sodium L | 59.3 mg | 3% |
| Total carbohydrates L | 18.5 g | 7% |
| Dietary fiber L | 0.67 g | 2% |
| Total sugars L | 14.8 g | |
| Added sugars L | 10 g | 20% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 53%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for dairy and eggs (median 4.1 g)
- Fiber0.67 gabove the median for dairy and eggs (median 0 g)
- Sugars14.8 gin the top quarter of dairy and eggs (median 9.2 g)
- Fat5.9 gin the top quarter of dairy and eggs (median 1.6 g)
- Saturated fat4 gin the top quarter of dairy and eggs (median 0.89 g)
- Sodium59.3 mgin the top quarter of dairy and eggs (median 47.9 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Vanilla Flavour Yoghurt, Sugar, Modified Maize Starch, Flavourings, Citric Acid, Milk Coated Chocolate Digestive Balls, Cocoa Butter, Coconut Oil, Wholemeal Wheat Flour, Whole Milk Powder, Barley Malt Extract, Cocoa Mass, Lactose, Whey Powder, Emulsifier, Raising Agents
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterCoconut oilWheat flour
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Splitpots Biscuit?
100 g of Splitpots Biscuit has 144 kcal. Serving, 135 g (135 g): about 194 kcal.
How much protein is in Splitpots Biscuit?
Splitpots Biscuit contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 4.7 g in serving, 135 g (135 g). About 10% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 4.1 g).
How many carbs are in Splitpots Biscuit?
Splitpots Biscuit has 18.5 g of total carbohydrates per 100 g, including 0.67 g of fiber and 14.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Splitpots Biscuit?
Splitpots Biscuit contains 5.9 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
How much sodium is in Splitpots Biscuit?
100 g contains 59.3 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0408860035185. License: ODbL 1.0 (Open Food Facts). Source record dated February 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.