Spicy pickled green beans
Packaged product Vegetables
Spicy pickled green beans contains 53 kcal per 100 g. A serving, 2 beans, 19 g (19 g) provides about 10 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.
100 g provides 70% of the Daily Value for Vitamin A and 11% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 53 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat | not reported | |
| Sodium L | 1,420 mg | 62% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 10.5 g | 38% |
| Total sugars L | 0 g | |
| Protein L | 0 g | 0% |
| Vitamin A L | 632 µg | 70% |
| Vitamin C L | 6.3 mg | 7% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.9 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 1.4 g)
- Fiber10.5 gin the top quarter of vegetables (median 1.7 g)
- Sugars0 gin the lowest quarter of vegetables (median 1.7 g)
- Fat0 gin the lowest quarter of vegetables (median 0.1 g)
- Sodium1,420 mgin the top quarter of vegetables (median 242 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 2,100 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 53 kcal | 53 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 0 g | 0 g |
| Fiber | 10.5 g | 10.5 g |
| Sugars | 0 g | 0 g |
| Sodium | 1,421 mg | 1,420 mg |
Product details
- Barcode
- 0046857700304
- Label serving
- 2 BEANS (19 g)
- Category
- Canned vegetables
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Funghi porcini tagliati Nesti | 53 | 3 g | 0.73 g | 3.6 g |
| Diced skin-on yellow potatoes Great Value | 53 | 1.8 g | 12.4 g | 0 g |
| EVERYDAY groentemengeling EVERYDAY | 53 | 2.8 g | 7.2 g | 0.5 g |
| Ekologiczne buraczki przecierane Dary Natury | 53 | 1 g | 9 g | 1.2 g |
| Mild Pickled Asparagus, Mild SASSY SPEARS | 53 | 0 g | 5.3 g | 0 g |
| Dose - Erbsen mit Möhrchen Kaufland | 53 | 3.5 g | 6.4 g | 0.5 g |
| Bouquetière 3 légumes M. de Turenne | 53 | 2.4 g | 8.1 g | 0.5 g |
| Marchewka z groszkiem Dawtona | 53 | 3.2 g | 6.4 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1965662. License: CC0 1.0 (U.S. public domain). Source record dated March 18, 2019. Imported November 6, 2026.
- Open Food Facts, record 0046857700304. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.