Spicy Orange Shrimp
Packaged product Fish and Seafood
Spicy Orange Shrimp contains 147 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 19% from protein and 16% from fat (estimated with general energy factors).
That is less energy than the typical item in fish and seafood on FoodFactly, where the median is 166 kcal per 100 g across 13,811 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.59 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 47 mg | 16% |
| Sodium L | 488 mg | 21% |
| Total carbohydrates L | 24.1 g | 9% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 13.5 g | |
| Added sugars L | 12.9 g | 26% |
| Protein L | 7.1 g | 14% |
| Calcium L | 27 mg | 2% |
| Iron L | 0.59 mg | 3% |
| Potassium L | 105 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 65%
- Fat 16%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.1 gin the lowest quarter of fish and seafood (median 17 g)
- Fiber0.6 gabove the median for fish and seafood (median 0 g)
- Sugars13.5 gin the top quarter of fish and seafood (median 0.3 g)
- Fat2.7 gbelow the median for fish and seafood (median 7.4 g)
- Saturated fat0.59 gbelow the median for fish and seafood (median 1.5 g)
- Sodium488 mgabove the median for fish and seafood (median 383 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 147 kcal | 147 kcal |
| Protein | 7.1 g | 7.1 g |
| Carbohydrates | 24.1 g | 24.1 g |
| Fat | 2.6 g | 2.7 g |
| Fiber | 0.59 g | 0.6 g |
| Sugars | 13.5 g | 13.5 g |
| Sodium | 488 mg | 488 mg |
Product details
- Barcode
- 0695119120529
- Category
- Fish and Seafood
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red salmon Aldi | 147 | 21 g | 0.5 g | 7.2 g |
| Hot Pepper Canned Tuna Sajo | 147 | 15.3 g | 12.7 g | 3.3 g |
| Hot Smoked Salmon Poke Bowl Woolworths | 147 | 6.2 g | 14.1 g | 6.9 g |
| Tuna Bowl Migros | 147 | 8.1 g | 18 g | 4.6 g |
| Tuna Fillet In Organic Olive Oil Santa Catarina | 147 | 26 g | 0 g | 4.8 g |
| Spicy Tuna Fillets in Olive Oil Carmelo | 147 | 26 g | 0 g | 4.8 g |
| Tuna Chunks Chilli Added Sun Bell | 147 | 17.4 g | 0 g | 8.6 g |
| Sashimi Salmon Salad Woolworths | 147 | 8.9 g | 4.9 g | 9.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0695119120529. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2022. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2376897. License: CC0 1.0 (U.S. public domain). Source record dated October 21, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.