How many calories are in Spicy Dynamite Sauce?

100 g of Spicy Dynamite Sauce has 281 kcal. Serving, 1 tbsp., 16 g (16 g): about 45 kcal.

How much protein is in Spicy Dynamite Sauce?

Spicy Dynamite Sauce contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp., 16 g (16 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.2 g).

How many carbs are in Spicy Dynamite Sauce?

Spicy Dynamite Sauce has 25 g of total carbohydrates per 100 g, including 0 g of fiber and 18.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spicy Dynamite Sauce?

Spicy Dynamite Sauce contains 18.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Spicy Dynamite Sauce?

100 g contains 1,250 mg of sodium, 54% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 14, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Spicy Dynamite Sauce

Packaged product Soups and Sauces Trader Joe's

Spicy Dynamite Sauce contains 281 kcal per 100 g. A serving, 1 tbsp., 16 g (16 g) provides about 45 kcal.

Roughly 63% of its calories come from fat, with 37% from carbohydrates and 0% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 136 kcal per 100 g across 2,419 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

281kcal per 100 g

0 gprotein

25 gcarbohydrates

18.8 gfat

45kcal in serving, 1 tbsp., 16 g (16 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	281 kcal
Total fat L	18.8 g	24%
Saturated fat L	0 g	0%
Trans fat L	0 g
Cholesterol L	0 mg	0%
Sodium L	1,250 mg	54%
Total carbohydrates L	25 g	9%
Dietary fiber L	0 g	0%
Total sugars L	18.8 g
Added sugars L	18.8 g	38%
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin D L	0 µg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0.63 mg	3%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	62.5 mg	1%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 37%
Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of soups and sauces (median 1.2 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.59 g)
Sugars18.8 gin the top quarter of soups and sauces (median 6.1 g)
Fat18.8 gabove the median for soups and sauces (median 3.6 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.7 g)
Sodium1,250 mgin the top quarter of soups and sauces (median 613 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Trader Joe's
Barcode: 00784283
Label serving: 1 tbsp. (16 g)
Category: Sauces
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

VEGAN MAYO SPREAD (WATER, SOYBEAN OIL, SESAME OIL, MODIFIED TAPIOCA STARCH, DISTILLED VINEGAR, MIXED TOCOPHEROLS [TO PRESERVE]), WATER, SUGAR, PICKLED RED CHILI PEPPERS (RED CHILI PEPPER FLAKES, SALT, ACETIC ACID), TOASTED SESAME OIL, MUSTARD PASTE (WATER, MUSTARD POWDER, DISTILLED VINEGAR, HORSERADISH, SALT, SUGAR, TURMERIC POWDER, CITRIC ACID [ACIDULANT], XANTHAN GUM), SALT, DISTILLED VINEGAR, GARLIC, MODIFIED TAPIOCA STARCH, ACETIC ACID, OLEORESIN CAPSICUM, RED CHILI PEPPER POWDER, PAPRIKA EXTRACT, CITRIC ACID (ACIDIFIER)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Salt Vinegar Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 00784283. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.