Spareribs
Packaged product Meat Leiv vidar
Spareribs contains 207 kcal per 100 g.
Roughly 44% of its calories come from carbohydrates, with 40% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 179 kcal per 100 g across 1,183 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 207 kcal | |
| Total fat L | 9.1 g | 12% |
| Saturated fat L | 3.5 g | 18% |
| Sodium L | 460 mg | 20% |
| Total carbohydrates L | 22.4 g | 8% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 3 g | 6% |
| Protein L | 8.4 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 44%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.4 gin the lowest quarter of meat (median 18.9 g)
- Fat9.1 gbelow the median for meat (median 9.4 g)
- Saturated fat3.5 gabove the median for meat (median 3.4 g)
- Sodium460 mgbelow the median for meat (median 640 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leiv vidar
- Barcode
- 7045386071209
- Quantity
- 500 g
- Category
- Pork
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Svin spareribs 91%, vann, salt, sukker, tomatpulver, antioksidant (e 331), modifisert stivelse (e 1422), karamellsirup, maltodekstrin, krydder (svart pepper, hvitløk), dekstrose (mais), hvit pepperekstrakt. marinadepose 50g: sukker, vann, tomatpuré, eplejuicekonsentrat, brandy eddik, karamell, salt, modifisert stivelse (e 1422), krydder (løk, hvitløk, chili, svart pepper), røkt salt, fortykningsmiddel (e 415).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Korean barbecue Pulled Pork smokin bones | 207 | 18.6 g | 8.1 g | 10.9 g |
| Lomo embuchado carrefour Carrefour | 207 | 37 g | 0.9 g | 6.2 g |
| Lomo extra curado Carrefour | 207 | 37 g | 0.9 g | 6.2 g |
| Porc de montagne Valtitude | 207 | 18 g | 0.5 g | 15 g |
| Svin Nakkekotelett m/Skalk Gilde | 207 | 18 g | 0.1 g | 15 g |
| Pork, chop, coated, lean only eaten | 208 | 26 g | 7.2 g | 7.7 g |
| BBQ Pulled Pork Aldi | 208 | 19 g | 16 g | 7.4 g |
| Кренвирши Народен 2995 Народен | 206 | 11 g | 4.1 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7045386071209. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.