Spanish Olives
Packaged product Vegetables SPARTAN
Spanish Olives contains 167 kcal per 100 g. A typical serving of 2 Tbsp (15 g) provides about 25 kcal.
Roughly 85% of its calories come from fat, with 15% from carbohydrates and 0% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 128 kcal per 100 g across 19,182 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 16.7 g | 21% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,600 mg | 70% |
| Total carbohydrates L | 6.7 g | 2% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 15%
- Fat 85%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of vegetables (median 2.5 g)
- Fat16.7 gin the top quarter of vegetables (median 3.6 g)
- Saturated fat0 gin the lowest quarter of vegetables (median 0.7 g)
- Sodium1,600 mgin the top quarter of vegetables (median 275 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SPARTAN
- Barcode
- 01121301416
- Label serving
- 2 Tbsp
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
SPANISH MANZANILLA OLIVES, WATER, PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE AS A PRESERVATIVE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kalamata Whole Jumbo Olives, Kalamata HEINEN'S | 167 | 0 g | 6.7 g | 13.3 g |
| Alcaparrado Manzanilla Olives Pimentos & Capers CARIDOM | 167 | 0 g | 6.7 g | 13.3 g |
| Garlic Minced With Parsley MONTERO | 167 | 11.1 g | 33.3 g | 0 g |
| Pimiento Stuffed Spanish Manzanilla Olives SPARTAN | 167 | 0 g | 6.7 g | 16.7 g |
| Pimiento Stuffed Spanish Olives, Manzanilla SPARTAN | 167 | 0 g | 6.7 g | 16.7 g |
| Pimiento Stuffed Spanish Manzanilla Olives SPARTAN | 167 | 0 g | 6.7 g | 16.7 g |
| Spanish Whole Queen Olives, Spanish Whole HARRIS TEETER | 167 | 0 g | 6.7 g | 13.3 g |
| Black Pitted Ripe Olive AHOLD | 167 | 0 g | 6.7 g | 13.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Spanish Olives?
100 g of Spanish Olives has 167 kcal. 2 Tbsp (15 g): about 25 kcal.
How much protein is in Spanish Olives?
Spanish Olives contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in 2 Tbsp (15 g). About 0% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 2.5 g).
How many carbs are in Spanish Olives?
Spanish Olives has 6.7 g of total carbohydrates per 100 g.
How much fat is in Spanish Olives?
Spanish Olives contains 16.7 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Spanish Olives?
100 g contains 1,600 mg of sodium, 70% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated May 1, 2019. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1899873. License: CC0 1.0 (U.S. public domain). Source record dated May 1, 2019. Imported November 6, 2026.
Last updated: . Source description: "SPANISH OLIVES". Data quality score: 75/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.