How many calories are in Spaghetti con Crema?

100 g of Spaghetti con Crema has 339 kcal. Serving, 50 g (50 g): about 170 kcal.

Is Spaghetti con Crema high in protein?

Spaghetti con Crema contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 5 g in serving, 50 g (50 g). About 12% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 12.5 g).

How many carbs are in Spaghetti con Crema?

Spaghetti con Crema has 67.6 g of total carbohydrates per 100 g, including 2.8 g of fiber and 5.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Spaghetti con Crema?

Spaghetti con Crema contains 2.6 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).

What vitamins and minerals does Spaghetti con Crema contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (65% DV), iron (30% DV) and calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Spaghetti con Crema?

100 g contains 1,183 mg of sodium, 51% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Spaghetti con Crema

Packaged product Grains and Pasta La moderna

Spaghetti con Crema contains 339 kcal per 100 g. A serving, 50 g (50 g) provides about 170 kcal.

Roughly 81% of its calories come from carbohydrates, with 12% from protein and 7% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (353 kcal per 100 g).

100 g provides 65% of the Daily Value for Niacin (B3), 30% of the Daily Value for iron and 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

339kcal per 100 g

10 gprotein

67.6 gcarbohydrates

2.6 gfat

170kcal in serving, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	339 kcal
Total fat L	2.6 g	3%
Saturated fat L	0.6 g	3%
Sodium L	1,183 mg	51%
Total carbohydrates L	67.6 g	25%
Dietary fiber L	2.8 g	10%
Total sugars L	5.8 g
Added sugars L	0 g	0%
Protein L	10 g	20%
Niacin (B3) L	10.4 mg	65%
Calcium L	180 mg	14%
Iron L	5.4 mg	30%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 12%
Carbohydrates 81%
Fat 7%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein10 gin the lowest quarter of grains and pasta (median 12.5 g)
Fiber2.8 gin the lowest quarter of grains and pasta (median 3 g)
Sugars5.8 gin the top quarter of grains and pasta (median 3 g)
Fat2.6 gin the top quarter of grains and pasta (median 1.5 g)
Saturated fat0.6 gin the top quarter of grains and pasta (median 0.3 g)
Sodium1,183 mgin the top quarter of grains and pasta (median 4 mg)
Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: La moderna
Barcode: 7501018312145
Quantity: 200 g
Label serving: 50 g
Category: Durum wheat pasta
Packaging: es:caja-de-carton
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasta: sémola de trigo durum, hierro, niacina, vitamina B1 (tiamina), vitamina B2 (rivoflavina) y ácido fólico (folacina). Crema: maltodextrina, crema en polvo (7%), sal refinada yodada, mezcla de quesos granulary azul (leche cultivos de queso, enzimas), suero de leche, aceite de soya.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Cream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7501018312145. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.