Spaghetti carbonara
Packaged product Grains and Pasta Winiary
Spaghetti carbonara contains 238 kcal per 100 g. A serving, 184 g (184 g) provides about 438 kcal.
Roughly 60% of its calories come from carbohydrates, with 26% from fat and 14% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 6,258 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 6.9 g | 9% |
| Saturated fat L | 3.2 g | 16% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 35.3 g | 13% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 1.6 g | |
| Added sugars L | 1.1 g | 2% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 60%
- Fat 26%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gin the lowest quarter of grains and pasta (median 12.3 g)
- Fiber1.3 gin the lowest quarter of grains and pasta (median 3.6 g)
- Sugars1.6 gbelow the median for grains and pasta (median 2.7 g)
- Fat6.9 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat3.2 gin the top quarter of grains and pasta (median 0.3 g)
- Sodium440 mgin the top quarter of grains and pasta (median 4 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Odtłuszczone mleko w proszku*, skrobia ziemniaczana*, ser w proszku (z mleka) 23,3%, sól, wędzony tłuszcz wieprzowy*, aromaty (z mlekiem), serwatka w proszku* (z mleka), liść pietruszki*, przyprawy*, cukier*, oliwa z oliwek*, żółtko jaja w proszku* 0,1%, aromat dymu wędzarniczego. Może zawierać: gluten, soję, seler, gorczycę. *naturalne składniki
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Regal ravioli ricotta e spinaci Regal | 238 | 11 g | 34 g | 6.1 g |
| Ravioli alla carbonara Fratelli Cecchin | 238 | 11 g | 23 g | 11 g |
| Cannelloni di carne Oasi del tortellino | 238 | 10.4 g | 30.3 g | 8 g |
| Ravioli alla carbonara Fratelli Cecchin | 238 | 11 g | 23 g | 11 g |
| Ravioli Regal | 238 | 11 g | 34 g | 6.1 g |
| Severino homemade pasta, ravioli, kalamata olive & feta Severino Homemade Pasta | 238 | 9.7 g | 30 g | 8.8 g |
| Goat Cheese & Basil Ravioli La Pastaia | 238 | 12.4 g | 29.5 g | 7.6 g |
| Burrata & lemon ravioli, burrata & lemon Heinen's | 238 | 12.4 g | 26.7 g | 8.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613034834294. License: ODbL 1.0 (Open Food Facts). Source record dated July 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.