Spaghetti bolognaise
Packaged product Meals and Dishes Tesco
Spaghetti bolognaise contains 106 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 106 kcal.
Roughly 55% of its calories come from carbohydrates, with 23% from fat and 21% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 119 kcal per 100 g across 112 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 1.1 g | 6% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 14.4 g | 5% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 2.1 g | |
| Added sugars L | 0.57 g | 1% |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21%
- Carbohydrates 55%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gabove the median for meals and dishes (median 5.3 g)
- Fiber1.2 gbelow the median for meals and dishes (median 1.4 g)
- Sugars2.1 gbelow the median for meals and dishes (median 2.3 g)
- Fat2.7 gbelow the median for meals and dishes (median 3.6 g)
- Saturated fat1.1 gbelow the median for meals and dishes (median 1.1 g)
- Sodium240 mgbelow the median for meals and dishes (median 254 mg)
- Protein per 100 kcal5.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5057545715352
- Quantity
- 400g
- Label serving
- 1 serving (100 g)
- Category
- Bolognese spaghetti
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked Spaghetti [Water, Durum Wheat Semolina], Water, Beef (12%), Tomato Purée, Tomato, Onion, Tomato Juice, Cornflour, Yeast Extract, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Red Wine, Tomato Powder, Sugar, Garlic Purée, Onion Powder, Salt, Basil, Oregano, Beef Fat, Sea Salt, Caramelised Sugar, Mushroom Extract, Red Wine Extract, Thyme, Beef Extract, Black Pepper, Wheat Gluten, Flavouring, Aniseed.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoOnionYeastWheat flourSugarGarlicSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Free from Penne Bolognese Sainsbury's | 106 | 6.9 g | 12.7 g | 2.4 g |
| Spaghetti Bolognese Morrisons Savers | 108 | 6 g | 13 g | 3.1 g |
| Spaghetti à la bolognaise Toupargel | 108 | 5 g | 12 g | 4.1 g |
| Spaghetti Bolognaise Foodis | 104 | 6.3 g | 11 g | 3.6 g |
| Spaghetti bolognaise micro-ondable 2' doy pack 250g U | 109 | 5.8 g | 11 g | 4.3 g |
| Spaghetti Bolognese Delhaize | 103 | 3.6 g | 14 g | 3.2 g |
| Spaghetti Bolognese Saveurs du Monde | 102 | 6.5 g | 12.7 g | 2.4 g |
| Spaghetti à la Bolognaise Monoprix | 111 | 5.3 g | 12 g | 4.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5057545715352. License: ODbL 1.0 (Open Food Facts). Source record dated August 1, 2026. Imported November 7, 2026.
Last updated: . Source description: "Spaghetti bolognaise". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.