Soyo bianco
Packaged product Dairy and Eggs Vemondo
Soyo bianco contains 90 kcal per 100 g. A serving, 125 g (125 g) provides about 113 kcal.
Roughly 61% of its calories come from carbohydrates, with 22% from fat and 16% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 47 kcal per 100 g across 132 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 2.2 g | 3% |
| Saturated fat L | 0.4 g | 2% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 13.5 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 12.6 g | |
| Added sugars L | 14 g | 28% |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16%
- Carbohydrates 61%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gin the lowest quarter of dairy and eggs (median 4.1 g)
- Sugars12.6 gin the top quarter of dairy and eggs (median 0.4 g)
- Fat2.2 gin the lowest quarter of dairy and eggs (median 2.3 g)
- Sodium12 mgin the lowest quarter of dairy and eggs (median 40 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vemondo
- Barcode
- 4056489160571
- Quantity
- 125g
- Label serving
- 125 g
- Category
- Plain soy yogurts
- Packaging
- Metal,Plastic,Recyclable Metals,Aluminium,Cardboard,Non-corrugated cardboard,en:ps-polystyrene
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
80% preparazione a base di estratto di soia [acqua, 9% semi di soia decorticati, 3,6% zucchero di canna (2,88% sul prodotto finito)], 20% semilavorato [52% zucchero di canna (10,4% sul prodotto finito), acqua, amido di mais, calcio citrato, aromi naturali, addensante: carragenina; correttore di acidità: acido citrico], fermenti lattici vivi (Streptococcus thermophilus, Lactobacillus bulgaricus).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sugar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cremoso Eurospin | 90 | 3.6 g | 13.5 g | 2.2 g |
| Soia bianco dolce Decò | 90 | 3.6 g | 13.5 g | 2.2 g |
| Yogurt soia bianco Iper | 89 | 3.3 g | 14 g | 2.2 g |
| Soy Yogurt Tan Industries Inc. | 94 | 4.1 g | 13.5 g | 2.4 g |
| Bio soy yogurt with refined sweetness, enriched with protein, calcium, vitamins, with yogurt bacteria, 3% fat Tnuva Go | 95 | 10 g | 6 g | 3 g |
| Soja Hacendado | 83 | 4.5 g | 10.3 g | 2.6 g |
| SOY GURT Vanilj Planti | 83 | 3.6 g | 12 g | 0.2 g |
| Postre de soja natural SuperSol | 80 | 3.1 g | 11 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489160571. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.