Soy Chorizo
Packaged product Meat Trader Joe's
Soy Chorizo contains 232 kcal per 100 g. A serving, 2 oz, 56 g (56 g) provides about 130 kcal.
Roughly 50% of its calories come from fat, with 25% from protein and 25% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (212 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 1,179 mg | 51% |
| Total carbohydrates L | 14.3 g | 5% |
| Dietary fiber L | 8.9 g | 32% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 14.3 g | 29% |
| Choline L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 25%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.3 gabove the median for meat (median 14 g)
- Fiber8.9 gin the top quarter of meat (median 3.8 g)
- Sugars1.8 gabove the median for meat (median 1.2 g)
- Fat12.5 gbelow the median for meat (median 13 g)
- Saturated fat1.8 gabove the median for meat (median 1.6 g)
- Sodium1,179 mgin the top quarter of meat (median 624 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Trader Joe's
- Barcode
- 00924634
- Quantity
- 12 oz
- Label serving
- 2 oz (56 g)
- Category
- Vegetarian sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, textured vegetable protein (low fat soy flour),soybean oil, paprika, sea salt, vinegar, caramel (color), cultured dextrose and malodextrin (to preserve freshness), spices, red pepper, garlic powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Kasvigrillimakkara valkosipuli-yrtti Muu | 232 | 8.1 g | 14.1 g | 14.8 g |
| Soyciss Soy | 233 | 13 g | 6 g | 17 g |
| Kiełbaski sojowe Vemondo | 233 | 10.9 g | 12 g | 14 g |
| Vegan sausages Vemondo | 233 | 14.7 g | 8.9 g | 14.2 g |
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| Saucisse de seitan à la Thuringeoise vegan Weetlyke | 231 | 25.5 g | 3.1 g | 13 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 00924634. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.