Soft Cremes, Butterscotch & Caramel

Packaged product Sweets and Desserts Lancaster

Soft Cremes, Butterscotch & Caramel contains 452 kcal per 100 g. A serving, 7 pieces, 42 g (42 g) provides about 190 kcal.

Roughly 64% of its calories come from carbohydrates, with 34% from fat and 2% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

452kcal per 100 g
2.4 gprotein
71.4 gcarbohydrates
16.7 gfat
190kcal in serving, 7 pieces, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 16.7 g 21%
Saturated fat L 11.9 g 60%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 333 mg 14%
Total carbohydrates L 71.4 g 26%
Dietary fiber L 0 g 0%
Total sugars L 47.6 g
Protein L 2.4 g 5%
Vitamin C L 0 mg0%
Calcium L 95 mg7%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 64%Fat: 34%452kcal / 100 g
  • Protein 2%
  • Carbohydrates 64%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.4 gbelow the median for sweets and desserts (median 3 g)
  • Sugars47.6 gbelow the median for sweets and desserts (median 54 g)
  • Fat16.7 gabove the median for sweets and desserts (median 2 g)
  • Saturated fat11.9 gabove the median for sweets and desserts (median 2.3 g)
  • Sodium333 mgin the top quarter of sweets and desserts (median 52 mg)
  • Protein per 100 kcal0.53 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L238 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 452 kcal452 kcal
Protein 2.4 g2.4 g
Carbohydrates 71.4 g71.4 g
Fat 16.7 g16.7 g
Fiber 0 g0 g
Sugars 47.6 g47.6 g
Sodium 333 mg333 mg

Product details

Brand
Lancaster
Barcode
0034000103799
Quantity
7 PIECES
Label serving
7 PIECES (42 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn Syrup; Sweetened Condensed Milk [Milk; Sugar]; Invert Syrup; Palm Kernel Oil; Glycerin; Dairy Butter (Milk); Sugar; Contains 2% Or Less Of: Glyceryl Monosterate; Salt; Natural Flavor; Lecithin (Soy); Disodium Phosphate; Tocopherols, To Maintain Freshness; Caramel Color; Artificial Color [Yellow 5; Red 40; Blue 1].

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1646596. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0034000103799. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Soft Cremes, Butterscotch & Caramel?

100 g of Soft Cremes, Butterscotch & Caramel has 452 kcal. Serving, 7 pieces, 42 g (42 g): about 190 kcal.

How much protein is in Soft Cremes, Butterscotch & Caramel?

Soft Cremes, Butterscotch & Caramel contains 2.4 g of protein per 100 g (5% of the 50 g Daily Value), or 1 g in serving, 7 pieces, 42 g (42 g). About 2% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3 g).

How many carbs are in Soft Cremes, Butterscotch & Caramel?

Soft Cremes, Butterscotch & Caramel has 71.4 g of total carbohydrates per 100 g, including 0 g of fiber and 47.6 g of sugars.

How much fat is in Soft Cremes, Butterscotch & Caramel?

Soft Cremes, Butterscotch & Caramel contains 16.7 g of fat per 100 g, of which 11.9 g is saturated (60% of the Daily Value).

How much sodium is in Soft Cremes, Butterscotch & Caramel?

100 g contains 333 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.