Soft cakes - kirsh geschmack cherry flavour
Packaged product Sweets and Desserts Feiny Biscuits
Soft cakes - kirsh geschmack cherry flavour contains 373 kcal per 100 g.
Roughly 79% of its calories come from carbohydrates, with 17% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (381 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 7.1 g | 9% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 73 g | 27% |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 58.7 g | 117% |
| Protein L | 3.8 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 79%
- Fat 17%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.8 gabove the median for sweets and desserts (median 3.4 g)
- Sugars45 gin the lowest quarter of sweets and desserts (median 52 g)
- Fat7.1 gin the lowest quarter of sweets and desserts (median 10 g)
- Saturated fat2.9 gin the lowest quarter of sweets and desserts (median 5.8 g)
- Sodium120 mgin the top quarter of sweets and desserts (median 72 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Feiny Biscuits
- Barcode
- 9002859070792
- Quantity
- 135 g e
- Category
- Jaffa cakes
- Packaging
- Plastic,Box,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
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As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourGlucose syrupRapeseed (canola) oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cakea Jaffa with orange jelly aa beli | 373 | 3.8 g | 73 g | 7.1 g |
| Genoise framboise Carrefour BIO | 373 | 3.7 g | 70 g | 8.2 g |
| Jaffa Fazer | 373 | 4 g | 69 g | 9.1 g |
| Biskuit Soft Cakes Feiny | 373 | 3.8 g | 73 g | 7.1 g |
| Biscuits Fourrés Framboise Leader Price | 373 | 3.3 g | 68.4 g | 9 g |
| Raspberry Jaffa Cakes McVitie's | 373 | 5.5 g | 69.1 g | 8.2 g |
| Génoises orange Top budget | 374 | 3.2 g | 68.6 g | 9.6 g |
| Génoise framboise Chabrior | 374 | 3.1 g | 68.9 g | 8.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9002859070792. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.