Sockeye Wildlachs

Packaged product Fish and Seafood Krone

Sockeye Wildlachs contains 121 kcal per 100 g. A serving, 50 g (50 g) provides about 60 kcal.

Roughly 73% of its calories come from protein, with 25% from fat and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for fish and seafood on FoodFactly (121 kcal per 100 g).

100 g provides 157% of the Daily Value for Vitamin B12, 49% of the Daily Value for Niacin (B3) and 32% of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sockeye Wildlachs by Krone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
121kcal per 100 g
22 gprotein
0.5 gcarbohydrates
3.4 gfat
60kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 3.4 g 4%
Saturated fat L 1.1 g 6%
Cholesterol L 51 mg 17%
Sodium L 964 mg 42%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0.12 g 0.4%
Total sugars L 0.5 g
Added sugars L 0 g 0%
Protein L 22 g 44%
Vitamin A L 4.1 µg0.5%
Vitamin C L 1.7 mg2%
Vitamin D L 3.5 µg18%
Vitamin E L 1.8 mg12%
Thiamin (B1) L 0.2 mg17%
Riboflavin (B2) L 0.072 mg6%
Niacin (B3) L 7.9 mg49%
Pantothenic acid (B5) L 0.9 mg18%
Vitamin B6 L 0.55 mg32%
Folate (B9) L 19.8 µg5%
Vitamin B12 L 3.8 µg157%
Calcium L 5.7 mg0.4%
Iron L 0.46 mg3%
Magnesium L 26.1 mg6%
Phosphorus L 172 mg14%
Potassium L 341 mg7%
Zinc L 0.34 mg3%
Copper L 0.049 mg5%
Manganese L 0.049 mg2%
Selenium L 15.7 µg29%
Iodine L 30.2 µg20%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 73%Carbohydrates: 2%Fat: 25%121kcal / 100 g
  • Protein 73%
  • Carbohydrates 2%
  • Fat 25%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12157%Niacin (B3)49%Vitamin B632%Selenium29%Iodine20%Pantothenic acid (B5)18%Vitamin D18%Thiamin (B1)17%Phosphorus14%Vitamin E12%

Nutritional insights

  • Protein22 gabove the median for fish and seafood (median 21 g)
  • Fiber0.12 gabove the median for fish and seafood (median 0 g)
  • Sugars0.5 gabove the median for fish and seafood (median 0.35 g)
  • Fat3.4 gabove the median for fish and seafood (median 2.9 g)
  • Saturated fat1.1 gin the top quarter of fish and seafood (median 0.7 g)
  • Sodium964 mgabove the median for fish and seafood (median 400 mg)
  • Protein per 100 kcal18.2 gprotein density, useful for comparing foods with different calorie levels
  • Water63.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.6 g
Polyunsaturated fat L0.8 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0.004 µg
Other components (2)
Water L63.3 g
Alcohol L0 g

Product details

Brand
Krone
Barcode
4006451002446
Quantity
150 g
Label serving
50 g
Category
Wild salmons
Packaging
Plastic,Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lachs, Speisesalz, Edelholzrauch. Lachs (Oncorhynchus nerka) gefangen im Nordostpazifik FAO 67 (Alaska) mit Kiemennetzen und vergleichbaren Netzen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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tranches saumon rose du pacifique Findus 122 21 g 0 g 4.4 g
Filet Saumon Rose du Pacifique Sauvage à Partager Findus 122 21 g 0 g 4.4 g
Saumon sauvage pacifique Labeyrie 123 24 g 0.8 g 2.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4006451002446. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Sockeye Wildlachs?

100 g of Sockeye Wildlachs has 121 kcal. Serving, 50 g (50 g): about 60 kcal.

Is Sockeye Wildlachs high in protein?

Sockeye Wildlachs contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 11 g in serving, 50 g (50 g). About 73% of its calories come from protein. Compared with other fish and seafood, that is above the median (median 21 g).

How many carbs are in Sockeye Wildlachs?

Sockeye Wildlachs has 0.5 g of total carbohydrates per 100 g, including 0.12 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sockeye Wildlachs?

Sockeye Wildlachs contains 3.4 g of fat per 100 g, of which 1.1 g is saturated (6% of the Daily Value).

What vitamins and minerals does Sockeye Wildlachs contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (157% DV), Niacin (B3) (49% DV), Vitamin B6 (32% DV), selenium (29% DV) and iodine (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sockeye Wildlachs?

100 g contains 964 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.