Skewers Herbs
Skewers Herbs contains 148 kcal per 100 g. A serving, 100 g (100 g) provides about 148 kcal.
Roughly 54% of its calories come from protein, with 38% from fat and 9% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 193 kcal per 100 g across 15 products.
100 g provides 42% of the Daily Value for Vitamin B12 and 23% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 148 kcal | |
| Total fat L | 5.9 g | 8% |
| Saturated fat L | 0.7 g | 4% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 3.1 g | 1% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 0.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 19 g | 38% |
| Vitamin B12 L | 1 µg | 42% |
| Iron L | 4.2 mg | 23% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54%
- Carbohydrates 9%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gin the top quarter of meat (median 16 g)
- Fiber3.1 gin the lowest quarter of meat (median 3.9 g)
- Sugars0.7 gin the lowest quarter of meat (median 1.6 g)
- Fat5.9 gin the lowest quarter of meat (median 10 g)
- Saturated fat0.7 gin the lowest quarter of meat (median 1.2 g)
- Sodium800 mgin the top quarter of meat (median 492 mg)
- Protein per 100 kcal12.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Planted
- Barcode
- 7630294503890
- Label serving
- 100 g
- Category
- Vegetarian skewers
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, Protéines de pois, Concentré de jus de citron, Fibre de pois, Épices, Huile de colza, Plantes aromatiques, Vinaigre de vin blanc, Amidon de maïs , Sel, Vitamine B12
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSalt
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|---|---|---|---|---|
| Plant Menu Tex Mex Inspired Veggiebabs Aldi | 149 | 5.3 g | 16.1 g | 5.4 g |
| Red Chilli No Beef Kebabs Morrisons | 152 | 10 g | 12.5 g | 5.6 g |
| Brochettes marinées Veggie bbq Boni | 179 | 13 g | 17 g | 6.1 g |
| Brochettes végétales Boni | 179 | 13 g | 17 g | 6.1 g |
| Vegane Grillspieße Curry Aldi | 184 | 16 g | 4.5 g | 10 g |
| Vegane Grillspiesse Chili Food for Future | 187 | 17 g | 6.7 g | 9.6 g |
| Sweetcorn and red pepper kebabs Plant Menu | 193 | 6.7 g | 15.6 g | 10 g |
| Vegane Grillspiesse Kräuter Food for Future | 193 | 17 g | 6.6 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7630294503890. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.