How much protein is in Shoyu?

Shoyu contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value). About 9% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 6.7 g).

How many carbs are in Shoyu?

Shoyu has 39 g of total carbohydrates per 100 g, including 0.5 g of fiber and 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shoyu?

Shoyu contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Shoyu?

100 g contains 3,400 mg of sodium, 148% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Shoyu

Packaged product Soups and Sauces Danival

Shoyu contains 172 kcal per 100 g.

Roughly 89% of its calories come from carbohydrates, with 9% from protein and 3% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 67 kcal per 100 g across 790 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

172kcal per 100 g

3.9 gprotein

39 gcarbohydrates

0.5 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	172 kcal
Total fat L	0.5 g	0.6%
Saturated fat L	0.1 g	0.5%
Sodium L	3,400 mg	148%
Total carbohydrates L	39 g	14%
Dietary fiber L	0.5 g	2%
Total sugars L	35 g
Protein L	3.9 g	8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 9%
Carbohydrates 89%
Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein3.9 gbelow the median for soups and sauces (median 6.7 g)
Fiber0.5 gabove the median for soups and sauces (median 0.32 g)
Sugars35 gin the top quarter of soups and sauces (median 3.1 g)
Fat0.5 gin the top quarter of soups and sauces (median 0 g)
Saturated fat0.1 gin the top quarter of soups and sauces (median 0 g)
Sodium3,400 mgin the lowest quarter of soups and sauces (median 5,800 mg)
Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Danival
Barcode: 3431590015308
Category: Soy sauces
Nutri-Score: E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

Food	Calories	Protein	Carbs	Fat
Traditional Fermented Bean Curd Wangzhine	172	10 g	7 g	10 g
Sauce soja TMI Foods	173	3.4 g	40 g	0 g
Соус Соєвий Теріякі Akura	170	1.2 g	41.3 g	0 g
Premium dark soy sauce Lee Kum Kee	176	9.6 g	33.7 g	1 g
Mushroom Flavoured Soy Sauce Lee Kum Kee	168	6.1 g	36 g	0 g
Sweet sesame teriyaki Minders	176	2.9 g	41.2 g	0 g
Ketjap Manis Arche	177	2.5 g	41 g	0.5 g
Soy Sweet Sojasauce Mei Yang	167	8.1 g	33 g	0.5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3431590015308. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.

Last updated: November 8, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.