Shortbread highlanders

Packaged product Bread and Baked Goods Walkers

Shortbread highlanders contains 514 kcal per 100 g.

Roughly 48% of its calories come from carbohydrates, with 47% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (516 kcal per 100 g).

100 g provides 59% of the Daily Value for manganese, 54% of the Daily Value for iodine and 21% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

Shortbread highlanders by Walkers, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
5.2 gprotein
61.7 gcarbohydrates
26.9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 26.9 g 34%
Saturated fat L 16.8 g 84%
Cholesterol L 41.4 mg 14%
Sodium L 272 mg 12%
Total carbohydrates L 61.7 g 22%
Dietary fiber L 4.2 g 15%
Total sugars L 23.5 g
Added sugars L 13.5 g 27%
Protein L 5.2 g 10%
Vitamin A L 128 µg14%
Vitamin C L 0.15 mg0.2%
Vitamin D L 0.29 µg1%
Vitamin E L 0.89 mg6%
Thiamin (B1) L 0.16 mg13%
Riboflavin (B2) L 0.012 mg1%
Niacin (B3) L 0.044 mg0.3%
Pantothenic acid (B5) L 0.32 mg6%
Vitamin B6 L 0.069 mg4%
Folate (B9) L 16.4 µg4%
Vitamin B12 L 0.032 µg1%
Calcium L 21.1 mg2%
Iron L 1.4 mg8%
Magnesium L 45.8 mg11%
Phosphorus L 141 mg11%
Potassium L 181 mg4%
Zinc L 1.2 mg11%
Copper L 0.18 mg21%
Manganese L 1.4 mg59%
Selenium L 7.8 µg14%
Iodine L 81.1 µg54%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 48%Fat: 47%514kcal / 100 g
  • Protein 4%
  • Carbohydrates 48%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese59%Iodine54%Copper21%Selenium14%Vitamin A14%Thiamin (B1)13%Phosphorus11%Magnesium11%Zinc11%Iron8%

Nutritional insights

  • Protein5.2 gbelow the median for bread and baked goods (median 5.6 g)
  • Fiber4.2 gin the top quarter of bread and baked goods (median 2.1 g)
  • Sugars23.5 gin the top quarter of bread and baked goods (median 18.3 g)
  • Fat26.9 gbelow the median for bread and baked goods (median 27.8 g)
  • Sodium272 mgabove the median for bread and baked goods (median 240 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water10.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L36.6 g
Carotenoids (1)
Beta-carotene L33.1 µg
Other components (2)
Water L10.6 g
Alcohol L0 g

Product details

Brand
Walkers
Barcode
0039047014473
Category
Shortbread
Packaging
en:card-box,en:pet-tray
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk) (31%), sugar, demerara sugar (4%), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shortbread highlanders?

100 g of Shortbread highlanders has 514 kcal.

How much protein is in Shortbread highlanders?

Shortbread highlanders contains 5.2 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 5.6 g).

How many carbs are in Shortbread highlanders?

Shortbread highlanders has 61.7 g of total carbohydrates per 100 g, including 4.2 g of fiber and 23.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shortbread highlanders?

Shortbread highlanders contains 26.9 g of fat per 100 g, of which 16.8 g is saturated (84% of the Daily Value).

What vitamins and minerals does Shortbread highlanders contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (59% DV), iodine (54% DV), copper (21% DV), selenium (14% DV) and Vitamin A (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shortbread highlanders?

100 g contains 272 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0039047014473. License: ODbL 1.0 (Open Food Facts). Source record dated August 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.