Seriously Good Cremy Tartare
Packaged product Soups and Sauces Heinz
Seriously Good Cremy Tartare contains 550 kcal per 100 g. A serving, 25 g (25 g) provides about 137 kcal.
Roughly 97% of its calories come from fat, with 2% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 387 kcal per 100 g across 33 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 550 kcal | |
| Total fat L | 60.4 g | 77% |
| Saturated fat L | 5.2 g | 26% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 2.8 g | 1% |
| Dietary fiber | not reported | |
| Total sugars L | 2.8 g | |
| Protein L | 0.8 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 2%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.8 gabove the median for soups and sauces (median 0.67 g)
- Sugars2.8 gin the lowest quarter of soups and sauces (median 9.6 g)
- Fat60.4 gin the top quarter of soups and sauces (median 35.5 g)
- Saturated fat5.2 gin the top quarter of soups and sauces (median 3.3 g)
- Sodium560 mgin the lowest quarter of soups and sauces (median 724 mg)
- Protein per 100 kcal0.15 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Heinz
- Barcode
- 9300657021566
- Quantity
- 295 ml
- Label serving
- 25 g
- Category
- Tartare sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Canola oil (protected with antioxidant (307b)), white vinegar, water, free range egg 4.1%, gherkins 4.0%, lemon juice 3.6%, sugar, capers 2.5%, mustard, salt, free range egg yolk, stabilisers (412, 415), preservative (202), antioxidant (385).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltRapeseed (canola) oilEggVinegar
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tartar sauce Kraft | 533 | 1 g | 6.7 g | 53.3 g |
| Tartare Maille | 586 | 1 g | 6.1 g | 62 g |
| Tartar sauce President's Choice | 596 | 1.8 g | 7 g | 63.2 g |
| Tartar Sauce Marina | 600 | 0 g | 3.4 g | 69 g |
| Tartare sauce Thomy | 609 | 1.1 g | 1.4 g | 66.2 g |
| Tartare Sauce Bramble Foods | 471 | 2.5 g | 7.9 g | 48 g |
| Tartar Sauce Wegmans | 467 | 0 g | 20 g | 40 g |
| Tartar sauce Shoprite | 459 | 10.6 g | 14.1 g | 45.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seriously Good Cremy Tartare?
100 g of Seriously Good Cremy Tartare has 550 kcal. Serving, 25 g (25 g): about 137 kcal.
How much protein is in Seriously Good Cremy Tartare?
Seriously Good Cremy Tartare contains 0.8 g of protein per 100 g (2% of the 50 g Daily Value), or 0.2 g in serving, 25 g (25 g). About 0.6% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 0.67 g).
How many carbs are in Seriously Good Cremy Tartare?
Seriously Good Cremy Tartare has 2.8 g of total carbohydrates per 100 g, including 2.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Seriously Good Cremy Tartare?
Seriously Good Cremy Tartare contains 60.4 g of fat per 100 g, of which 5.2 g is saturated (26% of the Daily Value).
How much sodium is in Seriously Good Cremy Tartare?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300657021566. License: ODbL 1.0 (Open Food Facts). Source record dated February 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.