Schwarze oliven creme

Packaged product Vegetables DmBio

Schwarze oliven creme contains 258 kcal per 100 g.

Roughly 94% of its calories come from fat, with 5% from protein and 0.8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Schwarze oliven creme by DmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
3 gprotein
0.5 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 26 g 33%
Saturated fat L 3.5 g 18%
Sodium L 1,080 mg 47%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber not reported
Total sugars L 0 g
Protein L 3 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 0.8%Fat: 94%258kcal / 100 g
  • Protein 5%
  • Carbohydrates 0.8%
  • Fat 94%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gabove the median for vegetables (median 2.6 g)
  • Sugars0 gin the lowest quarter of vegetables (median 2.1 g)
  • Fat26 gin the top quarter of vegetables (median 5.7 g)
  • Saturated fat3.5 gin the top quarter of vegetables (median 1.2 g)
  • Sodium1,080 mgin the top quarter of vegetables (median 339 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
DmBio
Barcode
4058172906329
Quantity
190 g
Category
Vegetables

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Box tomates feta olives Intermarché 258 1.6 g 2 g 26 g
Onion & garlic chutney Waitrose 258 1.4 g 61.1 g 0.5 g
Pepper Confiture Amochame 258 1.2 g 63.4 g 0 g
Chèvre & salade Soignon 258 17 g 3.1 g 20 g
Grand Prairie Pepperoni Calzone Grand Prairie 258 11.6 g 28.3 g 11.1 g
Lemon Olive Spanish White Anchovies Patagonia Provisions 258 17.5 g 0 g 21.7 g
Oliven Azeitonas pretas inteiras ao natural Maçarico 258 1 g 4 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4058172906329. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Schwarze oliven creme?

100 g of Schwarze oliven creme has 258 kcal.

How much protein is in Schwarze oliven creme?

Schwarze oliven creme contains 3 g of protein per 100 g (6% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other vegetables, that is above the median (median 2.6 g).

How many carbs are in Schwarze oliven creme?

Schwarze oliven creme has 0.5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schwarze oliven creme?

Schwarze oliven creme contains 26 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).

How much sodium is in Schwarze oliven creme?

100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.