How many calories are in Scharrel Kipfilet?

100 g of Scharrel Kipfilet has 143 kcal. Serving, 120 g (120 g): about 172 kcal.

Is Scharrel Kipfilet high in protein?

Scharrel Kipfilet contains 20 g of protein per 100 g (40% of the 50 g Daily Value), or 24 g in serving, 120 g (120 g). About 56% of its calories come from protein. Compared with other poultry, that is above the median (median 18.3 g).

How many carbs are in Scharrel Kipfilet?

Scharrel Kipfilet has 4.5 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Scharrel Kipfilet?

Scharrel Kipfilet contains 5 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Scharrel Kipfilet contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (60% DV), Niacin (B3) (48% DV), iodine (27% DV), Vitamin B12 (19% DV) and Pantothenic acid (B5) (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Scharrel Kipfilet?

100 g contains 900 mg of sodium, 39% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Scharrel Kipfilet

Packaged product Poultry JUMBO

Scharrel Kipfilet contains 143 kcal per 100 g. A serving, 120 g (120 g) provides about 172 kcal.

Roughly 56% of its calories come from protein, with 31% from fat and 13% from carbohydrates (estimated with general energy factors).

That is close to the median for poultry on FoodFactly (155 kcal per 100 g).

100 g provides 60% of the Daily Value for chloride, 48% of the Daily Value for Niacin (B3) and 27% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

143kcal per 100 g

20 gprotein

4.5 gcarbohydrates

5 gfat

172kcal in serving, 120 g (120 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	143 kcal
Total fat L	5 g	6%
Saturated fat L	2 g	10%
Cholesterol L	105 mg	35%
Sodium L	900 mg	39%
Total carbohydrates L	4.5 g	2%
Dietary fiber L	0 g	0%
Total sugars L	2 g
Added sugars L	2.1 g	4%
Protein L	20 g	40%
Vitamin A L	42.5 µg	5%
Vitamin C L	0 mg	0%
Vitamin D L	1.3 µg	7%
Vitamin E L	0.35 mg	2%
Thiamin (B1) L	0.054 mg	4%
Riboflavin (B2) L	0.14 mg	11%
Niacin (B3) L	7.7 mg	48%
Pantothenic acid (B5) L	0.89 mg	18%
Vitamin B6 L	0.29 mg	17%
Folate (B9) L	6.2 µg	2%
Vitamin B12 L	0.47 µg	19%
Calcium L	18.3 mg	1%
Iron L	0.63 mg	4%
Magnesium L	35.7 mg	8%
Phosphorus L	180 mg	14%
Potassium L	372 mg	8%
Zinc L	1.1 mg	10%
Copper L	0.05 mg	6%
Manganese L	0.016 mg	0.7%
Selenium L	5.2 µg	9%
Iodine L	39.8 µg	27%
Chloride L	1,373 mg	60%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 56%
Carbohydrates 13%
Fat 31%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein20 gabove the median for poultry (median 18.3 g)
Fiber0 gin the lowest quarter of poultry (median 0.4 g)
Sugars2 gin the top quarter of poultry (median 0.5 g)
Fat5 gbelow the median for poultry (median 7 g)
Saturated fat2 gabove the median for poultry (median 1.5 g)
Sodium900 mgin the top quarter of poultry (median 425 mg)
Protein per 100 kcal14 gprotein density, useful for comparing foods with different calorie levels
Water53.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	3.9 g
Polyunsaturated fat L	2 g

Sugars and starch (1)

Starch L	1.4 g

Individual fatty acids (4)

EPA (omega-3, 20:5 n-3) L	0.008 g
DHA (omega-3, 22:6 n-3) L	0.031 g
ALA (omega-3, 18:3 n-3) L	0.12 g
Linoleic acid (omega-6, 18:2) L	1.7 g

Carotenoids (1)

Beta-carotene L	0.011 µg

Other components (2)

Water L	53.7 g
Alcohol L	0 g

Product details

Brand: JUMBO
Barcode: 8718452968855
Quantity: 120 g
Label serving: 120 g
Category: Chickens
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kippenvlees 90%, dextrose, aardappelzetmeel, zout, kaliumchloride, voedingszuur: E326, stabilisator: E451, natuurlijk aroma, MELKeiwit, antioxidant: E316, zonnebloemolie, conserveermiddelen: E250 en E261

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt Sunflower oil

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Emincés de poulet Metro Chef	143	18 g	5.3 g	5.6 g
Kyllingfilet BBQ Hello Fresh	143	22 g	0.8 g	5.7 g
Kylling brystfilet Coop	143	21 g	1.2 g	6 g
Alas partidas mercadona	143	20 g	0 g	7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 8718452968855. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.