Saucisson sec
Packaged product Meat Jules Courtial
Saucisson sec contains 352 kcal per 100 g.
Roughly 70% of its calories come from fat, with 29% from protein and 1% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 411 kcal per 100 g across 642 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 352 kcal | |
| Total fat L | 27.3 g | 35% |
| Saturated fat L | 10.7 g | 53% |
| Sodium L | 1,956 mg | 85% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 25.5 g | 51% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 1%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein25.5 gbelow the median for meat (median 27 g)
- Sugars1.2 gbelow the median for meat (median 1.4 g)
- Fat27.3 gin the lowest quarter of meat (median 32.9 g)
- Saturated fat10.7 gin the lowest quarter of meat (median 12.8 g)
- Sodium1,956 mgabove the median for meat (median 1,880 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jules Courtial
- Barcode
- 2646469035559
- Category
- Dry sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc (origine France), sel, LACTOSE dextrose, épices et plantes aromatiques, FERMENTS LACTIQUES, conservateur: nitrate de potassium (salpêtre). Boyau naturel de porc. 143 g de viande de porc mise en oeuvre pour 100 g de produit fini. Présence possible de GLUTEN, ET FRUITS A COQUES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson sec mamie Chazel Mamie Chazel | 352 | 26.8 g | 1.1 g | 26.6 g |
| Saucisson le 1920 de mamie Chazel Mamie Chazel | 352 | 26.7 g | 1.2 g | 26.6 g |
| Saucisson sec superieur Louis Auvergne | 351 | 29 g | 0 g | 25 g |
| L'extra Saucisson Sec Supérieur Louis Auvergne | 353 | 29 g | 1.6 g | 25 g |
| Saucisson sec Sélection Maison Milhau | 353 | 35 g | 4.1 g | 21.8 g |
| Saucisson Sec Corse bio Frais devant | 350 | 24.3 g | 0.17 g | 28.1 g |
| Miche au Poivre La Jasse | 355 | 24.5 g | 2.9 g | 26.6 g |
| Boni Droge worst boni | 355 | 32 g | 1.5 g | 24.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 2646469035559. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.