Saucisson ail sans sel nitrité
Saucisson ail sans sel nitrité contains 212 kcal per 100 g.
Roughly 62% of its calories come from fat, with 35% from protein and 3% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 270 kcal per 100 g across 105 products.
100 g provides 70% of the Daily Value for chloride, 61% of the Daily Value for Thiamin (B1) and 38% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 8 g | 40% |
| Cholesterol L | 80.7 mg | 27% |
| Sodium L | 1,080 mg | 47% |
| Total carbohydrates L | 1.6 g | 0.6% |
| Dietary fiber L | 0.009 g | 0% |
| Total sugars L | 0.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 19 g | 38% |
| Vitamin A L | 21.1 µg | 2% |
| Vitamin C L | 0.42 mg | 0.5% |
| Vitamin D L | 0.51 µg | 3% |
| Vitamin E L | 0.16 mg | 1% |
| Thiamin (B1) L | 0.74 mg | 61% |
| Riboflavin (B2) L | 0.22 mg | 17% |
| Niacin (B3) L | 6 mg | 38% |
| Pantothenic acid (B5) L | 0.76 mg | 15% |
| Vitamin B6 L | 0.34 mg | 20% |
| Folate (B9) L | 10.1 µg | 3% |
| Vitamin B12 L | 0.68 µg | 28% |
| Calcium L | 58 mg | 4% |
| Iron L | 0.85 mg | 5% |
| Magnesium L | 41.2 mg | 10% |
| Phosphorus L | 240 mg | 19% |
| Potassium L | 400 mg | 9% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 0.07 mg | 8% |
| Manganese L | 0.018 mg | 0.8% |
| Selenium L | 14.6 µg | 27% |
| Iodine L | 35.1 µg | 23% |
| Chloride L | 1,620 mg | 70% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 3%
- Fat 62%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gin the top quarter of meat (median 15.6 g)
- Fiber0.009 gbelow the median for meat (median 0.014 g)
- Fat15 gin the lowest quarter of meat (median 22 g)
- Saturated fat8 gbelow the median for meat (median 8.7 g)
- Sodium1,080 mgin the top quarter of meat (median 800 mg)
- Protein per 100 kcal9 gprotein density, useful for comparing foods with different calorie levels
- Water59.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.8 g |
|---|---|
| Polyunsaturated fat L | 0.94 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.013 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.006 g |
| ALA (omega-3, 18:3 n-3) L | 0.1 g |
| Linoleic acid (omega-6, 18:2) L | 0.72 g |
Carotenoids (1)
| Beta-carotene L | 0.58 µg |
|---|
Other components (2)
| Water L | 59.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Biocoop
- Barcode
- 3760121216564
- Quantity
- 250 g
- Category
- Garlic sausage
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc* 90 % (France), eau, poudre de lait*, sel de Guérande, œufs*, ail* 0.4%, épices*, plantes aromatiques*, boyau naturel de bœuf. * Issu de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Saucisson à l'ail bio Biocoop | 212 | 19 g | 1.6 g | 15 g |
| Saucisse à l'ail x2 Charculor | 215 | 15 g | 1.2 g | 16.7 g |
| Saucisson Volaille Boeuf Piquant Zahra | 203 | 10 g | 6.8 g | 15 g |
| Saucisson à l'ail Marque Repère | 224 | 16.1 g | 0.6 g | 17.4 g |
| Saucisson cuit a l'ail superieur a l'ancienne nature droit Carrefour | 226 | 18 g | 0.5 g | 17 g |
| Saucisson à l’ail à l’ancienne LE PORC FRANCAIS | 226 | 19 g | 0.8 g | 17 g |
| Saucisson à l'ail à l'Ancienne Fumé au bois de hêtre Carrefour | 226 | 19 g | 0.8 g | 17 g |
| Saucisson cuit a l'ail superieur a l'ancienne fume courbe Carrefour | 227 | 18 g | 0.5 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Saucisson ail sans sel nitrité?
100 g of Saucisson ail sans sel nitrité has 212 kcal.
Is Saucisson ail sans sel nitrité high in protein?
Saucisson ail sans sel nitrité contains 19 g of protein per 100 g (38% of the 50 g Daily Value). About 35% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 15.6 g).
How many carbs are in Saucisson ail sans sel nitrité?
Saucisson ail sans sel nitrité has 1.6 g of total carbohydrates per 100 g, including 0.009 g of fiber and 0.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Saucisson ail sans sel nitrité?
Saucisson ail sans sel nitrité contains 15 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).
What vitamins and minerals does Saucisson ail sans sel nitrité contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (70% DV), Thiamin (B1) (61% DV), Niacin (B3) (38% DV), Vitamin B12 (28% DV) and selenium (27% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Saucisson ail sans sel nitrité?
100 g contains 1,080 mg of sodium, 47% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 24, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760121216564. License: ODbL 1.0 (Open Food Facts). Source record dated October 24, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.