Sauce pitta
Packaged product Soups and Sauces La William
Sauce pitta contains 643 kcal per 100 g. A serving, 15 ml (15 g) provides about 96 kcal.
Roughly 95% of its calories come from fat, with 4% from carbohydrates and 1% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 643 kcal | |
| Total fat L | 67.9 g | 87% |
| Saturated fat L | 5.7 g | 29% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0.3 g | 1% |
| Total sugars L | 4.3 g | |
| Added sugars L | 4.5 g | 9% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1%
- Carbohydrates 4%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gabove the median for soups and sauces (median 1.3 g)
- Fiber0.3 gbelow the median for soups and sauces (median 0.5 g)
- Sugars4.3 gabove the median for soups and sauces (median 4 g)
- Fat67.9 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat5.7 gin the top quarter of soups and sauces (median 0.5 g)
- Sodium400 mgbelow the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.26 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La William
- Barcode
- 5410426125617
- Quantity
- 280 ml
- Label serving
- 15 ml
- Category
- groceries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
huile de colza, eau auine d'ceuf de poules élevées au sol (9%), vinaigre, dextrose, al mautarde (eau, vinaigre, graines de moutarde, sel, épices), sel, herbes, is acide tartrique, acide citrique, acide maligue), conservate de sorbique), antioxyodant (calcium disodium EDTA). Produite dan re fme ou lorge, le blé, les crustacés, le poisson, le soja, le late celeri sont traités
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilVinegarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5410426125617. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.