Sauce curry coco
Packaged product Soups and Sauces Chaleur Créole
Sauce curry coco contains 146 kcal per 100 g.
Roughly 75% of its calories come from fat, with 17% from carbohydrates and 8% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 127 kcal per 100 g across 282 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 12.2 g | 16% |
| Saturated fat L | 7.1 g | 36% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 6.3 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 17%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the top quarter of soups and sauces (median 1.4 g)
- Sugars1.2 gin the lowest quarter of soups and sauces (median 5.6 g)
- Fat12.2 gabove the median for soups and sauces (median 7.1 g)
- Saturated fat7.1 gin the top quarter of soups and sauces (median 2.2 g)
- Sodium440 mgbelow the median for soups and sauces (median 506 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chaleur Créole
- Barcode
- 3486411000308
- Quantity
- 200g
- Category
- Curry sauces
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, lait de coco en poudre 14,7% (Lait de noix de coco, maltodextrine de tapioca, cassinate de sodium) (Lat oignons, concentré de tomates, huile de tournesol, amidon de mais transformé, épices curry 0,9 % sel, poivre. Fabriqué en Provence (France). Lait de coco et curry origine UE et non UE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Green curry cooking and dipping sauce Thai dancer | 146 | 2 g | 7 g | 12 g |
| Curry red Thai Dancer | 144 | 2 g | 5 g | 12 g |
| Korma Curry Paste Cosmoveda | 149 | 3 g | 6.5 g | 11.8 g |
| Malaysian Laksa Curry The Spice Tailor | 149 | 1.9 g | 3.3 g | 14 g |
| Korma Curry Sauce Namaste India | 150 | 1.4 g | 8.5 g | 12 g |
| Thai Dancer Thai dancer | 151 | 2 g | 7 g | 12 g |
| Tikka Masala curry Hacendado | 151 | 1.9 g | 12.8 g | 10.2 g |
| Balti Curry Sauce The Curry Sauce Co | 141 | 1.7 g | 11.1 g | 10.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3486411000308. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.