Sauce blanche
Packaged product Soups and Sauces Knorr
Sauce blanche contains 85 kcal per 100 g. A serving, 100 ml (100 g) provides about 85 kcal.
Roughly 48% of its calories come from carbohydrates, with 32% from fat and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 3 g | 4% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 164 mg | 7% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 5.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.2 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 48%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.2 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber0.1 gbelow the median for soups and sauces (median 0.5 g)
- Sugars5.5 gabove the median for soups and sauces (median 4 g)
- Fat3 gbelow the median for soups and sauces (median 4.2 g)
- Saturated fat2 gabove the median for soups and sauces (median 0.5 g)
- Sodium164 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal4.9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de froment, fécule de pomme de terre, graisse végétale, sel, poudre de petit lait, poudre de lait écrémé, lactose, extrait de levure, protéines de lait, malto-dextrine, arôme (dont froment), jus de citron, oignon, noix de muscade, macis, huile végétale, extrait de vin blanc.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeastOnion
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kansas City Style BBQ sauce Batts | 85 | 0.7 g | 19.8 g | 0.2 g |
| Sauce aigre douce de Chine Thiriet | 85 | 2.4 g | 17 g | 0.8 g |
| Pasta sauce Rienzi | 85 | 2.4 g | 3.2 g | 7.2 g |
| Aivar leggermente piccante Natureta | 85 | 1.3 g | 8.6 g | 4.4 g |
| Sauce Tomate Traditionnelle Danival | 85 | 1.4 g | 5.7 g | 5.9 g |
| Sauce tomate de Marmande Bolognaise Lucien Georgelin | 85 | 4.8 g | 5.3 g | 4.6 g |
| Moutarde fine Vanadis | 85 | 5 g | 4.5 g | 5 g |
| Ketchup Intercasa | 85 | 1.6 g | 19 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8722700626947. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.