Sauce Béarnaise
Packaged product Soups and Sauces Marque Repère
Sauce Béarnaise contains 348 kcal per 100 g.
Roughly 94% of its calories come from fat, with 6% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 66% of the Daily Value for Vitamin E, 47% of the Daily Value for chloride and 26% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 348 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 31.7 mg | 11% |
| Sodium L | 707 mg | 31% |
| Total carbohydrates L | 5 g | 2% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 2.5 g | |
| Added sugars L | 2.3 g | 5% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 11.4 µg | 1% |
| Vitamin C L | 1.3 mg | 1% |
| Vitamin D L | 0.068 µg | 0.3% |
| Vitamin E L | 9.8 mg | 66% |
| Thiamin (B1) L | 0.009 mg | 0.7% |
| Riboflavin (B2) L | 0.016 mg | 1% |
| Niacin (B3) L | 0.025 mg | 0.2% |
| Pantothenic acid (B5) L | 0.11 mg | 2% |
| Vitamin B6 L | 0.016 mg | 0.9% |
| Folate (B9) L | 6.9 µg | 2% |
| Vitamin B12 L | 0.1 µg | 4% |
| Calcium L | 11 mg | 0.8% |
| Iron L | 0.2 mg | 1% |
| Magnesium L | 2.7 mg | 0.6% |
| Phosphorus L | 10 mg | 0.8% |
| Potassium L | 24 mg | 0.5% |
| Zinc L | 0.082 mg | 0.7% |
| Copper L | 0.025 mg | 3% |
| Manganese L | 0.12 mg | 5% |
| Selenium L | 5.3 µg | 10% |
| Iodine L | 39.3 µg | 26% |
| Chloride L | 1,080 mg | 47% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 6%
- Fat 94%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gbelow the median for soups and sauces (median 1.3 g)
- Fiber1 gabove the median for soups and sauces (median 0.5 g)
- Sugars2.5 gbelow the median for soups and sauces (median 4 g)
- Fat36 gin the top quarter of soups and sauces (median 4.2 g)
- Saturated fat3 gabove the median for soups and sauces (median 0.5 g)
- Sodium707 mgabove the median for soups and sauces (median 613 mg)
- Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
- Water53.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 21.3 g |
|---|---|
| Polyunsaturated fat L | 9.6 g |
Sugars and starch (1)
| Starch L | 3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.009 g |
| ALA (omega-3, 18:3 n-3) L | 2.6 g |
| Linoleic acid (omega-6, 18:2) L | 6.9 g |
Carotenoids (1)
| Beta-carotene L | 34.6 µg |
|---|
Other components (2)
| Water L | 53.7 g |
|---|---|
| Alcohol L | 0.005 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700603734
- Quantity
- 244 g, 250 ml
- Category
- groceries
- Packaging
- Metal,Glass,canned,Jar,Lid
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, huile de colza 35 %, amidon transformé de maïs, jaune d'œuf 3,5 %, vinaigre de vin blanc, échalote 2,8 %, sucre, sel, estragon déshydraté 0,3 %, jus de citron concentré, poivre, épaississant : gomme xanthane, persil déshydraté, colorant : bêta-carotène.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilEggVinegarSugarSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fix Carbonara Maggi | 348 | 10.3 g | 59.9 g | 6.5 g |
| Sauce déshydratée Poivre Vert sachet de 30g U | 348 | 15 g | 57 g | 6.2 g |
| No 9 Basil Pesto Saclà | 348 | 2.5 g | 9.4 g | 37 g |
| Sauce Cinque Pi Oswald | 348 | 16 g | 38 g | 13 g |
| Pesto ai carciofi Berni | 348 | 4.3 g | 8.3 g | 33 g |
| Pesto rosso Delizie del sole | 348 | 4.5 g | 12 g | 31 g |
| Sauce Andalouse Ilou | 348 | 1.3 g | 12.4 g | 32.5 g |
| Pesto frais algues Bio-Verde | 348 | 3.1 g | 2.5 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3564700603734. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.