Sardine citronnée
Packaged product Sweets and Desserts Maison Marthe
Sardine citronnée contains 154 kcal per 100 g.
Roughly 76% of its calories come from fat, with 19% from protein and 5% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 287 kcal per 100 g across 769 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 6.1 g | 31% |
| Sodium L | 423 mg | 18% |
| Total carbohydrates L | 1.9 g | 0.7% |
| Dietary fiber | not reported | |
| Total sugars L | 1.5 g | |
| Added sugars L | 0.018 g | 0% |
| Protein L | 7.4 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 5%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 4.8 g)
- Sugars1.5 gin the lowest quarter of sweets and desserts (median 4.1 g)
- Fat12.9 gin the lowest quarter of sweets and desserts (median 25 g)
- Saturated fat6.1 gabove the median for sweets and desserts (median 3.8 g)
- Sodium423 mgbelow the median for sweets and desserts (median 472 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maison Marthe
- Barcode
- 3760261830408
- Quantity
- 90 g
- Category
- Spreads
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SARDINE (33%) (POISSON), CREME* (LAIT), eau, olives noires 8% (olives, eau, sel),tartare de tomate 8% (tomate 90%, huile de colza, huile d'olive vierge extra, basilic, sel, épices, oignon, sucre, épaississant: gomme xanthane), échalote, jus de citron jaune à base de concentré 2,9% (SULFITES), gélifiant: agar-agar, fumet de POISSON (amidon, sel, oignons, poisson, extrait de levure, acidifiant : acide citrique, sucre, huile de tournesol, arôme naturel, herbes), poivre blanc. "Origine france
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CreamSaltTomatoRapeseed (canola) oilOlive oilOnionSugarYeastSunflower oil
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760261830408. License: ODbL 1.0 (Open Food Facts). Source record dated July 15, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.