Sandwich Gurken American
Packaged product Vegetables Aldi
Sandwich Gurken American contains 44 kcal per 100 g.
Roughly 93% of its calories come from carbohydrates, with 5% from protein and 2% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 26 kcal per 100 g across 580 products.
100 g provides 29% of the Daily Value for chloride and 14% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 0.1 g | 0.1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 9.3 g | 3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 9.2 g | |
| Added sugars L | 15 g | 30% |
| Protein L | 0.5 g | 1% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.6 mg | 4% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.043 mg | 0.3% |
| Thiamin (B1) L | 0.011 mg | 0.9% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.072 mg | 0.4% |
| Pantothenic acid (B5) L | 0.12 mg | 2% |
| Vitamin B6 L | 0.017 mg | 1% |
| Folate (B9) L | 5.4 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 13 mg | 1% |
| Iron L | 0.1 mg | 0.6% |
| Magnesium L | 7.2 mg | 2% |
| Phosphorus L | 12.5 mg | 1% |
| Potassium L | 72.3 mg | 2% |
| Zinc L | 0.056 mg | 0.5% |
| Copper L | 0.022 mg | 2% |
| Manganese L | 0.045 mg | 2% |
| Selenium L | 2.9 µg | 5% |
| Iodine L | 20.3 µg | 14% |
| Chloride L | 657 mg | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 93%
- Fat 2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.5 gin the lowest quarter of vegetables (median 0.9 g)
- Fiber0 gin the lowest quarter of vegetables (median 0.9 g)
- Sugars9.2 gin the top quarter of vegetables (median 3.8 g)
- Fat0.1 gin the lowest quarter of vegetables (median 0.2 g)
- Sodium440 mgin the lowest quarter of vegetables (median 612 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
- Water87.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.046 g |
|---|---|
| Polyunsaturated fat L | 0.041 g |
Sugars and starch (1)
| Starch L | 0.39 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.018 g |
| Linoleic acid (omega-6, 18:2) L | 0.024 g |
Carotenoids (1)
| Beta-carotene L | 20.2 µg |
|---|
Other components (2)
| Water L | 87.2 g |
|---|---|
| Alcohol L | 0.002 g |
Product details
- Brand
- Aldi
- Barcode
- 4061461803988
- Quantity
- 670g
- Category
- Pickled gherkins
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweety Gewürzgurken Paulsen | 44 | 0.9 g | 9.5 g | 0.3 g |
| Cornichons aigres doux Bravo Hugo | 44 | 1.4 g | 6.4 g | 0.5 g |
| Crinkle Cut Burger Pickle Marks & Spencer | 44 | 0.4 g | 9.5 g | 0.3 g |
| ogórki kanapkowe Nasza spiżarnia | 44 | 0.5 g | 2.9 g | 0.5 g |
| Cornichons Français XXL le jardin d'Orante | 44 | 1.4 g | 6.4 g | 0.5 g |
| Sandwich Gurken Maidlhof | 44 | 0.6 g | 9.7 g | 0.1 g |
| Кисели краставички с пчелен мед и чили K-Classic | 44 | 0.8 g | 8.8 g | 0.1 g |
| Gurkensticks our essentials by Amazon | 44 | 0.7 g | 8.8 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4061461803988. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.