Sándwich Crocata Aliada
Packaged product Other Foods Castaño
Sándwich Crocata Aliada contains 286 kcal per 100 g. A serving, 150 g (150 g) provides about 429 kcal.
Roughly 42% of its calories come from carbohydrates, with 41% from fat and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 286 kcal | |
| Total fat L | 13 g | 17% |
| Saturated fat L | 7.4 g | 37% |
| Trans fat L | 0.03 g | |
| Cholesterol L | 17.4 mg | 6% |
| Sodium L | 532 mg | 23% |
| Total carbohydrates L | 29.9 g | 11% |
| Dietary fiber | not reported | |
| Total sugars L | 2.7 g | |
| Added sugars L | 1.3 g | 3% |
| Protein L | 12.1 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 42%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12.1 gabove the median for other foods (median 7.4 g)
- Sugars2.7 gbelow the median for other foods (median 3.2 g)
- Fat13 gabove the median for other foods (median 6.6 g)
- Saturated fat7.4 gin the top quarter of other foods (median 2 g)
- Sodium532 mgabove the median for other foods (median 248 mg)
- Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 4 g |
|---|---|
| Polyunsaturated fat L | 1.1 g |
Product details
- Brand
- Castaño
- Barcode
- 7803468003971
- Quantity
- Peso Neto 150g
- Label serving
- 150 g
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
INGREDIENTES: Pan (harina de trigo, agua, levadura, manteca vegetal (aceite de palma y sus fracciones, BHT, BHA), azúcar granulada, gluten de trigo, sal, propionato de calcio y sus fracciones, fosfato monocálcico, ácido láctico, sorbato de potasio, ácido ascórbico), queso gauda (19%) (leche pasteurizada, cultivos de bacterias lácticas, cloruro de sodio, cuajo), jamón sandwich (15%) (carne de cerdo, agua, proteína de cerdo, proteína láctea, dextrina de soya, sal, glutamato monosódico, difosfato disódico, polifosfato de sodio, saborizante idéntico a natural, antioxidante (eritorbato de sodio, maltodextrina, ácido carminico, cuero de cerdo), margarina vegetal (manteca de palma, agua, sal, lecitina de soya, mono y diglicérido, sorbato de potasio, ácido cítrico, colorantes naturales (annato y cúrcuma), saborizante idéntico a natural, antioxidante BHT).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltWheat flourYeastSugarMilk
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7803468003971. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.