Samyang Rose Flavour
Packaged product Grains and Pasta Samyang
Samyang Rose Flavour contains 414 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 580 kcal.
Roughly 60% of its calories come from carbohydrates, with 31% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 414 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 5.7 g | 29% |
| Cholesterol L | 10.7 mg | 4% |
| Sodium L | 814 mg | 35% |
| Total carbohydrates L | 62.1 g | 23% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 8.6 g | |
| Added sugars L | 8.6 g | 17% |
| Protein L | 10 g | 20% |
| Calcium L | 64.3 mg | 5% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 250 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 60%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gbelow the median for grains and pasta (median 10.7 g)
- Fiber2.1 gbelow the median for grains and pasta (median 3 g)
- Sugars8.6 gin the top quarter of grains and pasta (median 2.6 g)
- Fat14.3 gin the top quarter of grains and pasta (median 2.4 g)
- Saturated fat5.7 gin the top quarter of grains and pasta (median 0.5 g)
- Sodium814 mgin the top quarter of grains and pasta (median 95 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
NOODLE(71.8 %): WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL WHEAT GLUTEN, SALT, EMULSIFIER[SOY LECITHIN(E322(i)], ACIDITY REGULATORIPOTASSIUM CARBONATE (E501 (i)), SODIUM CARBONATE(E500(i)), SODIUM PHOSPHATE DIBASIC(E339(1) THICKENERIGUAR GUM(E412)], TOCOPHEROLS(E306), GREEN TEA FLAVOR OIL, RIBOFLAVIN(E101), CITRIC ACID(E330). SAUCE(18.6 %): WATER, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER (SOY, WHEAT, CELERY), CHEESE SAUCE(MILK, GARLIC, SOY, WHEAT), WHOLE MILK POWDER(SOY), ARTIFICIAL CHICKEN FLAVOR(SOY, WHEAT), SOYBEAN OIL, RED PEPPER POWDER (SOY), CHILI PEPPER POWDER(SOY), YEAST POWDER, ONION, THICKENER[MODIFIED POTATO STARCH(E1420)], GARLIC, SALT, DECOLORIZED CHILI EXTRACT, COLOUR[PAPRIKA EXTRACT(160c). PEPPER POWDER(SOY), CURRY POWDER(CELERY). POWDER(9.6 %): WHOLE MILK POWDER(SOY), MILK POWDER, YEAST EXTRACT POWDERSOY GARLIC POWDER(SESAME SEEDS), PARSLEY CURLY. CONTAINS: WHEAT, GLUTEN, SOY, MILK, CELERY, SESAME SEEDS. ALLERGENS:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Multigrain baked noodles Five Spice Duck flavour Koka | 414 | 12.9 g | 75.7 g | 7.1 g |
| Buldak Spicy Ramen Samyang | 414 | 10 g | 62.1 g | 14.3 g |
| Shin Stir Fry Ramyun Beef Flavor Nongshim | 415 | 7.4 g | 64.4 g | 14.1 g |
| Asian Noodles, Thai Peanut Dr. Mcdougall's Right Foods | 415 | 15.1 g | 75.5 g | 7.6 g |
| Corn Buldak Ramen Samyang | 415 | 6.9 g | 66.9 g | 13.1 g |
| Cup Ramen Sapporo Ichiban Pokemon Noodle Sapporo Ichiban | 416 | 0 g | 64 g | 13.5 g |
| Big Bowl BULramen Artificial Chicken Flavor Carbonara Ramen Bulramen | 412 | 7 g | 69.3 g | 12.3 g |
| Chao Mein Noodles With Soy Sauce Cantonesa | 412 | 15.3 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8801073143722. License: ODbL 1.0 (Open Food Facts). Source record dated June 15, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.