Salted Caramel Ice Cream Bar
Packaged product Sweets and Desserts FRENE ZERO
Salted Caramel Ice Cream Bar contains 304 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 152 kcal.
Roughly 55% of its calories come from fat, with 24% from carbohydrates and 20% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 19.6 g | 25% |
| Saturated fat L | 16.6 g | 83% |
| Sodium L | 228 mg | 10% |
| Total carbohydrates L | 19.6 g | 7% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 3.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 16.4 g | 33% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 24%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16.4 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber1 gbelow the median for sweets and desserts (median 2 g)
- Sugars3.4 gin the lowest quarter of sweets and desserts (median 20.8 g)
- Fat19.6 gabove the median for sweets and desserts (median 13 g)
- Saturated fat16.6 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium228 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FRENE ZERO
- Barcode
- 9120070100408
- Quantity
- 150 g (3 x 50 g)
- Label serving
- 1 serving (50 g)
- Category
- tiefkühltruhe-desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, milk protein, butter, cream, waffle (wheat flour, sunflower oil, salt, wheat starch, wheat gluten, cocoa butter, emulsifier: lecithin, flavouring); sweeteners: maltitol, erythrite, steviol glycosides, xylitol, sorbitol; vegetable oil (sunflower, rapeseed, coconut), lecithin; inulin, wheat fibre; skimmed milk powder, emulsifiers: mono - and diglycerides of fatty acids, lecithin (soy); stabilisers: locust bean gum, guar gum, sodium carboxymethyl cellulose, colourant: caramel colouring, sulphite ammonia caramel; flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterCreamWheat flourSunflower oilSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Power Crispy Hazel Frozen Power | 313 | 16 g | 19 g | 21 g |
| Frozen Power Yogurt Amarena Frozen Power | 435 | 22.5 g | 28.5 g | 28.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9120070100408. License: ODbL 1.0 (Open Food Facts). Source record dated April 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.