Salsa Patatas Bravas
Packaged product Other Foods Choví
Salsa Patatas Bravas contains 638 kcal per 100 g.
Roughly 97% of its calories come from fat, with 2% from carbohydrates and 0.6% from protein (estimated with general energy factors).
That is more energy than the typical item in other foods on FoodFactly, where the median is 254 kcal per 100 g across 511,115 products.
100 g provides 140% of the Daily Value for Vitamin E, 29% of the Daily Value for chloride and 19% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 638 kcal | |
| Total fat L | 68.7 g | 88% |
| Saturated fat L | 10.8 g | 54% |
| Cholesterol L | 14.7 mg | 5% |
| Sodium L | 720 mg | 31% |
| Total carbohydrates L | 3.5 g | 1% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 1.5 g | |
| Added sugars L | 0.92 g | 2% |
| Protein L | 0.9 g | 2% |
| Vitamin A L | 5.3 µg | 0.6% |
| Vitamin C L | 3.3 mg | 4% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 20.9 mg | 140% |
| Thiamin (B1) L | 0.028 mg | 2% |
| Riboflavin (B2) L | 0.058 mg | 4% |
| Niacin (B3) L | 0.52 mg | 3% |
| Pantothenic acid (B5) L | 0.18 mg | 4% |
| Vitamin B6 L | 0.14 mg | 8% |
| Folate (B9) L | 9.4 µg | 2% |
| Vitamin B12 L | 0.048 µg | 2% |
| Calcium L | 12.4 mg | 1% |
| Iron L | 0.88 mg | 5% |
| Magnesium L | 10.2 mg | 2% |
| Phosphorus L | 24.4 mg | 2% |
| Potassium L | 153 mg | 3% |
| Zinc L | 0.24 mg | 2% |
| Copper L | 0.044 mg | 5% |
| Manganese L | 0.1 mg | 4% |
| Selenium L | 8.5 µg | 15% |
| Iodine L | 29.1 µg | 19% |
| Chloride L | 672 mg | 29% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.6%
- Carbohydrates 2%
- Fat 97%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.9 gin the lowest quarter of other foods (median 7.4 g)
- Fiber1 gbelow the median for other foods (median 1.8 g)
- Sugars1.5 gbelow the median for other foods (median 3.2 g)
- Fat68.7 gin the top quarter of other foods (median 6.6 g)
- Saturated fat10.8 gin the top quarter of other foods (median 2 g)
- Sodium720 mgin the top quarter of other foods (median 248 mg)
- Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
- Water26.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 38.3 g |
|---|---|
| Polyunsaturated fat L | 13.2 g |
Sugars and starch (1)
| Starch L | 1.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.008 g |
| ALA (omega-3, 18:3 n-3) L | 0.65 g |
| Linoleic acid (omega-6, 18:2) L | 12.2 g |
Carotenoids (1)
| Beta-carotene L | 166 µg |
|---|
Other components (2)
| Water L | 26.2 g |
|---|---|
| Alcohol L | 0.01 g |
Product details
- Brand
- Choví
- Barcode
- 8410422002056
- Category
- Other Foods
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Huile végétale, tomate, huile d’olive vierge extra, vinaigre, paprika doux, ail, eau, jaune d’œuf, légumes déshydratés, sel, sucre, amidon modifié, jus de citron concentré, extrait de Cayenne, acidifiant : E270, conservateur : E202
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410422002056. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.