Salsa di pomodoro dolce dell'Emilia Romagna

Packaged product Soups and Sauces Fini

Salsa di pomodoro dolce dell'Emilia Romagna contains 37 kcal per 100 g.

Roughly 83% of its calories come from carbohydrates, with 17% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 17% of the Daily Value for Vitamin C and 13% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa di pomodoro dolce dell'Emilia Romagna by Fini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
37kcal per 100 g
1.4 gprotein
6.8 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 37 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 200 mg 9%
Total carbohydrates L 6.8 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Added sugars L 0 g 0%
Protein L 1.4 g 3%
Vitamin A L 0 µg0%
Vitamin C L 15.3 mg17%
Vitamin D L 0 µg0%
Vitamin E L 0.65 mg4%
Thiamin (B1) L 0.039 mg3%
Riboflavin (B2) L 0.019 mg1%
Niacin (B3) L 0.64 mg4%
Pantothenic acid (B5) L 0.21 mg4%
Vitamin B6 L 0.081 mg5%
Folate (B9) L 22.5 µg6%
Vitamin B12 L 0 µg0%
Calcium L 8.2 mg0.6%
Iron L 0.12 mg0.7%
Magnesium L 10 mg2%
Phosphorus L 26.4 mg2%
Potassium L 254 mg5%
Zinc L 0.087 mg0.8%
Copper L 0.03 mg3%
Manganese L 0.067 mg3%
Selenium L 5 µg9%
Iodine L 18.8 µg13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 83%37kcal / 100 g
  • Protein 17%
  • Carbohydrates 83%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C17%Iodine13%Selenium9%Folate (B9)6%Potassium5%Vitamin B65%Vitamin E4%Pantothenic acid (B5)4%Niacin (B3)4%Copper3%

Nutritional insights

  • Protein1.4 gabove the median for soups and sauces (median 1.3 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sugars5 gabove the median for soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
  • Sodium200 mgin the lowest quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
  • Water93.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L445 µg
Other components (2)
Water L93.2 g
Alcohol L0 g

Product details

Brand
Fini
Barcode
8005360004912
Quantity
700 g
Category
groceries
Packaging
Glass
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pomodoro 99%, sale.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8005360004912. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Salsa di pomodoro dolce dell'Emilia Romagna?

100 g of Salsa di pomodoro dolce dell'Emilia Romagna has 37 kcal.

How much protein is in Salsa di pomodoro dolce dell'Emilia Romagna?

Salsa di pomodoro dolce dell'Emilia Romagna contains 1.4 g of protein per 100 g (3% of the 50 g Daily Value). About 17% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.3 g).

How many carbs are in Salsa di pomodoro dolce dell'Emilia Romagna?

Salsa di pomodoro dolce dell'Emilia Romagna has 6.8 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa di pomodoro dolce dell'Emilia Romagna?

Salsa di pomodoro dolce dell'Emilia Romagna contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Salsa di pomodoro dolce dell'Emilia Romagna contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (17% DV) and iodine (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa di pomodoro dolce dell'Emilia Romagna?

100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.