How many calories are in Salsa Catsup?

100 g of Salsa Catsup has 93 kcal. Serving, 30 g (30 g): about 28 kcal.

How much protein is in Salsa Catsup?

Salsa Catsup contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 30 g (30 g). About 0% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 1.3 g).

How many carbs are in Salsa Catsup?

Salsa Catsup has 23.3 g of total carbohydrates per 100 g, including 0 g of fiber and 16.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa Catsup?

Salsa Catsup contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Salsa Catsup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (17% DV), copper (16% DV), potassium (16% DV) and Vitamin E (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa Catsup?

100 g contains 1,036 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Salsa Catsup

Packaged product Soups and Sauces La Costena

Salsa Catsup contains 93 kcal per 100 g. A serving, 30 g (30 g) provides about 28 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from alcohol and 0% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 17% of the Daily Value for Folate (B9), 16% of the Daily Value for copper and 16% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

93kcal per 100 g

0 gprotein

23.3 gcarbohydrates

0 gfat

28kcal in serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	93.3 kcal
Total fat L	0 g	0%
Saturated fat L	0 g	0%
Cholesterol L	0 mg	0%
Sodium L	1,036 mg	45%
Total carbohydrates L	23.3 g	8%
Dietary fiber L	0 g	0%
Total sugars L	16.7 g
Added sugars L	2.5 g	5%
Protein L	0 g	0%
Vitamin A L	0 µg	0%
Vitamin C L	8.2 mg	9%
Vitamin D L	0 µg	0%
Vitamin E L	2.1 mg	14%
Thiamin (B1) L	0.094 mg	8%
Riboflavin (B2) L	0.046 mg	4%
Niacin (B3) L	1.2 mg	7%
Pantothenic acid (B5) L	0.23 mg	5%
Vitamin B6 L	0.17 mg	10%
Folate (B9) L	66.1 µg	17%
Vitamin B12 L	0 µg	0%
Calcium L	20.2 mg	2%
Iron L	0.58 mg	3%
Magnesium L	29.2 mg	7%
Phosphorus L	40.4 mg	3%
Potassium L	730 mg	16%
Zinc L	0.2 mg	2%
Copper L	0.15 mg	16%
Manganese L	0.17 mg	8%
Selenium L	0.52 µg	0.9%
Iodine L	9.4 µg	6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein0 gin the lowest quarter of soups and sauces (median 1.3 g)
Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sugars16.7 gin the top quarter of soups and sauces (median 4 g)
Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
Sodium1,036 mgabove the median for soups and sauces (median 613 mg)
Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Water82.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0.26 g

Carotenoids (1)

Beta-carotene L	190 µg

Other components (2)

Water L	82.3 g
Alcohol L	0.004 g

Product details

Brand: La Costena
Barcode: 7501017043712
Quantity: 320 g
Label serving: 30 g
Category: groceries
Packaging: Plastic,Bottle
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PURE DE TOMATE, AZUCARES, AGUA, VINAGRE, SAL YODADA, GOMA GUAR, CONDIMENTOS Y NUEZ MOSCADA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Tomato Sugar Vinegar Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Crème Anglaise Délisse	94	3.4 g	15 g	2.1 g
Tikka Masala Rajah	94	2.2 g	10.6 g	4.7 g
Ketchup nature -560 Top budget	93	1 g	21 g	0.3 g
Tafel-Kren Zubereitung S-Budget	93	2.9 g	7.3 g	4.1 g
Guacamole Old El Paso	94	2.3 g	8.5 g	4.8 g
Tzatziki Boni	93	5.8 g	5.5 g	5.3 g
Mostaza cal Valls Cal Valls	93	6 g	6.2 g	5.1 g
Wok-Sauce kantonesisch Bamboo Garden	93	1.3 g	20.7 g	0.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7501017043712. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Source description: "SALSA CATSUP". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.