Salami de dinde
Packaged product Poultry Delhaize
Salami de dinde contains 226 kcal per 100 g. A serving, 1 slice, 10 g (10 g) provides about 23 kcal.
Roughly 68% of its calories come from fat, with 32% from protein and 0.2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 279 kcal per 100 g across 75 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 17 g | 22% |
| Saturated fat L | 5.1 g | 25% |
| Sodium L | 1,360 mg | 59% |
| Total carbohydrates L | 0.1 g | 0% |
| Dietary fiber L | 0.1 g | 0.4% |
| Total sugars L | 0.1 g | |
| Added sugars L | 3.2 g | 6% |
| Protein L | 18 g | 36% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 0.2%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the lowest quarter of poultry (median 21 g)
- Fiber0.1 gabove the median for poultry (median 0 g)
- Sugars0.1 gin the lowest quarter of poultry (median 0.9 g)
- Fat17 gin the lowest quarter of poultry (median 20 g)
- Saturated fat5.1 gin the lowest quarter of poultry (median 7.8 g)
- Sodium1,360 mgbelow the median for poultry (median 1,480 mg)
- Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Delhaize
- Barcode
- 5400112723555
- Quantity
- 100g
- Label serving
- 1 slice (10 g)
- Category
- Turkey salami
- Packaging
- nl:1-plastic-verpakking-om-te-recyclen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
turkey meat 98%, palm fat, salt, dextro, herbs, flavouring, antioxidant (sodium ascorbate), colour (natural cochineal), preservatives (sodium nitrite, potassium nitrate), ferments, smoke, surface treatment [preservative (potassium sorbate)],
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Geflügel-Salami Dulano | 227 | 22 g | 1 g | 15 g |
| Geflügelsalami, Classic Boklunder | 225 | 22 g | 0.5 g | 15 g |
| Geflugel-salami Hofmaier | 223 | 23 g | 1 g | 14 g |
| Salami de dinde Saint Alby | 221 | 19.3 g | 3.4 g | 14.5 g |
| Truthahn-Salami Paprika mit Pflanzenfett Güldenhof | 232 | 23 g | 1 g | 15 g |
| Kalkoensalami Albert Heijn | 220 | 19 g | 3.2 g | 15 g |
| Salami de dinde Delhaize | 233 | 22.2 g | 0.4 g | 15.6 g |
| Geflügelsalami mit Palmfett K-Classic | 217 | 21.5 g | 1 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5400112723555. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.