Sabores
Packaged product Bread and Baked Goods Nabisco
Sabores contains 450 kcal per 100 g. A serving, 3 galletas 26 g (26 g) provides about 117 kcal.
Roughly 62% of its calories come from carbohydrates, with 32% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (452 kcal per 100 g).
100 g provides 34% of the Daily Value for iron, 30% of the Daily Value for zinc and 11% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 16.2 g | 21% |
| Saturated fat L | 6.5 g | 33% |
| Trans fat L | 0 g | |
| Sodium L | 700 mg | 30% |
| Total carbohydrates L | 69.2 g | 25% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 8.5 g | |
| Added sugars L | 8.5 g | 17% |
| Protein L | 6.5 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 142 mg | 11% |
| Iron L | 6.2 mg | 34% |
| Zinc L | 3.3 mg | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 62%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.5 gin the lowest quarter of bread and baked goods (median 10 g)
- Fiber1.2 gin the lowest quarter of bread and baked goods (median 3.5 g)
- Sugars8.5 gin the top quarter of bread and baked goods (median 3.1 g)
- Fat16.2 gbelow the median for bread and baked goods (median 16.7 g)
- Saturated fat6.5 gin the top quarter of bread and baked goods (median 2.9 g)
- Sodium700 mgbelow the median for bread and baked goods (median 720 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nabisco
- Barcode
- 7622300758943
- Quantity
- 26 g
- Label serving
- 3 galletas 26 g
- Category
- Crackers (Appetizers)
- Packaging
- Plastic,PP 5 - Polypropylene,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina de trigo fortificada (hierro, niacina, zinc, tiamina, riboflavina, ácido fólico), aceite vegetal, jarabe de azúcar invertido, azúcar, leudantes (fosfato monocálcico, bicarbonato de sodio, bicarbonato de amonio), sal, sabor mantequilla (saborizante artificial), encimas proteolíticas.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sabores?
100 g of Sabores has 450 kcal. Serving, 3 galletas 26 g (26 g): about 117 kcal.
How much protein is in Sabores?
Sabores contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 1.7 g in serving, 3 galletas 26 g (26 g). About 6% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 10 g).
How many carbs are in Sabores?
Sabores has 69.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 8.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sabores?
Sabores contains 16.2 g of fat per 100 g, of which 6.5 g is saturated (33% of the Daily Value).
What vitamins and minerals does Sabores contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (34% DV), zinc (30% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sabores?
100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 20, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622300758943. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.