Sablé coco
Packaged product Sweets and Desserts Robin du Bio
Sablé coco contains 518 kcal per 100 g.
Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (497 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 518 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 21 g | 105% |
| Sodium L | 84 mg | 4% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 4.4 g | 16% |
| Total sugars L | 23 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 39%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 6.8 g)
- Fiber4.4 gin the top quarter of sweets and desserts (median 3.1 g)
- Sugars23 gin the lowest quarter of sweets and desserts (median 28 g)
- Fat31 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat21 gin the top quarter of sweets and desserts (median 14 g)
- Sodium84 mgbelow the median for sweets and desserts (median 200 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Robin du Bio
- Barcode
- 3700531215641
- Quantity
- 17,5 g
- Category
- Biscuit vrac
- Packaging
- bulk
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ T65*, noix de coco rapée* 20%, sucre de canne roux*①, _beurre_*, _œuf_*, huile de tournesol désodorisée*, _lait_ écrémé en poudre*, sel de Guérande.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourButterEggSunflower oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuit carré coco Belledonne | 521 | 6.2 g | 48 g | 32 g |
| Biscuit carré coco Belledonne | 521 | 6.2 g | 48 g | 32 g |
| Biscuit petit épeautre miel Belledonne | 523 | 9.2 g | 61 g | 27 g |
| Biscuit petit épeautre miel Belledonne | 523 | 9.2 g | 61 g | 27 g |
| Biscuit loops choco citron Belledonne | 511 | 5 g | 56 g | 28 g |
| Biscuit crousti choc noisette Belledonne | 526 | 5.9 g | 55 g | 31 g |
| Biscuit crousti choc noisette Belledonne | 526 | 5.9 g | 55 g | 31 g |
| Sablé chocolat noisette Robin du Bio | 527 | 8.7 g | 55 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sablé coco?
100 g of Sablé coco has 518 kcal.
How much protein is in Sablé coco?
Sablé coco contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.8 g).
How many carbs are in Sablé coco?
Sablé coco has 50 g of total carbohydrates per 100 g, including 4.4 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sablé coco?
Sablé coco contains 31 g of fat per 100 g, of which 21 g is saturated (105% of the Daily Value).
How much sodium is in Sablé coco?
100 g contains 84 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700531215641. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.