Runner
Packaged product Sweets and Desserts Excelsior
Runner contains 456 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 552 kcal per 100 g across 35 products.
100 g provides 18% of the Daily Value for chloride and 11% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 456 kcal | |
| Total fat L | 19.7 g | 25% |
| Saturated fat L | 11.6 g | 58% |
| Cholesterol L | 4.3 mg | 1% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 64.9 g | 24% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 56.8 g | |
| Added sugars L | 70.6 g | 141% |
| Protein L | 4.1 g | 8% |
| Vitamin A L | 9.1 µg | 1% |
| Vitamin C L | 0.43 mg | 0.5% |
| Vitamin D L | 0.069 µg | 0.3% |
| Vitamin E L | 1.6 mg | 11% |
| Thiamin (B1) L | 0.017 mg | 1% |
| Riboflavin (B2) L | 0.083 mg | 6% |
| Niacin (B3) L | 0.045 mg | 0.3% |
| Pantothenic acid (B5) L | 0.13 mg | 3% |
| Vitamin B6 L | 0.015 mg | 0.9% |
| Folate (B9) L | 2.8 µg | 0.7% |
| Vitamin B12 L | 0.16 µg | 7% |
| Calcium L | 51.1 mg | 4% |
| Iron L | 0.53 mg | 3% |
| Magnesium L | 10.7 mg | 3% |
| Phosphorus L | 56.7 mg | 5% |
| Potassium L | 108 mg | 2% |
| Zinc L | 0.25 mg | 2% |
| Copper L | 0.043 mg | 5% |
| Manganese L | 0.047 mg | 2% |
| Selenium L | 4.9 µg | 9% |
| Iodine L | 12.9 µg | 9% |
| Chloride L | 408 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 39%
- Alcohol 0.2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Fiber1.1 gbelow the median for sweets and desserts (median 1.5 g)
- Sugars56.8 gin the top quarter of sweets and desserts (median 50.7 g)
- Fat19.7 gin the lowest quarter of sweets and desserts (median 34 g)
- Saturated fat11.6 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium200 mgin the top quarter of sweets and desserts (median 100 mg)
- Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels
- Water3.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.7 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 0.077 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0.032 g |
| Linoleic acid (omega-6, 18:2) L | 0.35 g |
Carotenoids (1)
| Beta-carotene L | 6.5 µg |
|---|
Other components (2)
| Water L | 3.8 g |
|---|---|
| Alcohol L | 0.13 g |
Product details
- Brand
- Excelsior
- Barcode
- 20116309
- Quantity
- 300 g, 6 x 50 g
- Category
- Filled milk chocolates
- Packaging
- Plastic,en:pp-polypropylene
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, Glukosesirup, Palmfett, Kakaobutter, Vollmilchpulver, Kondensmagermilch, Kakaomasse, Gerstenmalzextrakt, Karamellzuckersirup, Milchzucker, stark entöltes Kakaopulver, Magermilchpulver, Süßmolkenpulver, Speisesalz, Sahnepulver, Hühnereiklarpulver, Emulgator (Sojalecithine), Vanilleextrakt. Überzug: Milchschokolade-Kakao: 27 % mindestens. Milchbestandteile: 14% mindestens. *Eier aus Bodenhaltung.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarGlucose syrupCocoa butterMilkSaltCreamEgg
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|---|---|---|---|---|
| Jacques klaus chocolat fourre caramel Klaus | 453 | 4.1 g | 54 g | 24 g |
| Filled Milk Chocolate Club | 460 | 6.8 g | 52 g | 25.1 g |
| amarena kirsche porta | 462 | 4.1 g | 74.2 g | 15.9 g |
| Dubai Chocolate Bateel | 463 | 9.5 g | 72.5 g | 15 g |
| Cuneesi Coop | 466 | 5.3 g | 52 g | 25 g |
| Cremă căpșuni Kandia Dulce | 467 | 1.8 g | 70 g | 20 g |
| Chocolat au lait fourréà la crème brûlée Saïda | 443 | 8.7 g | 50.1 g | 26 g |
| Boero alla ciliegia Sapori Artigianali | 440 | 3.7 g | 50.3 g | 19.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Runner?
100 g of Runner has 456 kcal.
How much protein is in Runner?
Runner contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).
How many carbs are in Runner?
Runner has 64.9 g of total carbohydrates per 100 g, including 1.1 g of fiber and 56.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Runner?
Runner contains 19.7 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).
What vitamins and minerals does Runner contain?
Per 100 g, the most notable amounts relative to the Daily Value are chloride (18% DV) and Vitamin E (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Runner?
100 g contains 200 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 15, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20116309. License: ODbL 1.0 (Open Food Facts). Source record dated March 15, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.