Rote Paprika
Packaged product Vegetables Rewe
Rote Paprika contains 31 kcal per 100 g.
Roughly 85% of its calories come from carbohydrates, with 9% from protein and 6% from fat (estimated with general energy factors).
That is close to the median for vegetables on FoodFactly (33 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 0.2 g | 0.3% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 444 mg | 19% |
| Total carbohydrates L | 6.6 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 6.1 g | |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 85%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of vegetables (median 0.8 g)
- Sugars6.1 gin the top quarter of vegetables (median 4.2 g)
- Fat0.2 gin the lowest quarter of vegetables (median 0.27 g)
- Saturated fat0.1 gin the top quarter of vegetables (median 0.071 g)
- Sodium444 mgin the top quarter of vegetables (median 124 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rewe
- Barcode
- 4337256298063
- Quantity
- 1pcs
- Category
- Red bell peppers
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bell pepper, red Coles | 31 | 1 g | 3.9 g | 0.3 g |
| Pimientos rojos "VegaTajo" Vega Tajo | 32 | 1.2 g | 4.5 g | 0.6 g |
| Paprika Salat Specht | 32 | 0.6 g | 5.7 g | 0.1 g |
| Πιπεριές Ψητές Μακεδονική Γη | 32 | 0.7 g | 6.6 g | 0.3 g |
| Paprika Kattus | 30 | 1 g | 4.6 g | 0.4 g |
| Organic Red Bell Peppers Änglamark | 33 | 0.99 g | 5.6 g | 0.33 g |
| Poivron Rouge Kaz Cara | 29 | 1.2 g | 7 g | 0.3 g |
| Alleyna Roasted Red Peppers ALEYNA | 29 | 0 g | 6 g | 0.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256298063. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.