How many calories are in Rosettes impériales?

100 g of Rosettes impériales has 253 kcal. Serving, 50 g (50 g): about 127 kcal.

How much protein is in Rosettes impériales?

Rosettes impériales contains 9 g of protein per 100 g (18% of the 50 g Daily Value), or 4.5 g in serving, 50 g (50 g). About 14% of its calories come from protein. Compared with other other foods, that is above the median (median 7.4 g).

How many carbs are in Rosettes impériales?

Rosettes impériales has 51 g of total carbohydrates per 100 g, including 2 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rosettes impériales?

Rosettes impériales contains 1 g of fat per 100 g, of which 0.5 g is saturated (3% of the Daily Value).

What vitamins and minerals does Rosettes impériales contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (122% DV), manganese (57% DV), Folate (B9) (23% DV), copper (23% DV) and phosphorus (20% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rosettes impériales?

100 g contains 400 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Rosettes impériales

Packaged product Other Foods M-Classic

Rosettes impériales contains 253 kcal per 100 g. A serving, 50 g (50 g) provides about 127 kcal.

Roughly 82% of its calories come from carbohydrates, with 14% from protein and 4% from fat (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

100 g provides 122% of the Daily Value for Thiamin (B1), 57% of the Daily Value for manganese and 23% of the Daily Value for Folate (B9).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

253kcal per 100 g

9 gprotein

51 gcarbohydrates

1 gfat

127kcal in serving, 50 g (50 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	253 kcal
Total fat L	1 g	1%
Saturated fat L	0.5 g	3%
Cholesterol L	0.04 mg	0%
Sodium L	400 mg	17%
Total carbohydrates L	51 g	19%
Dietary fiber L	2 g	7%
Total sugars L	0.9 g
Added sugars L	0 g	0%
Protein L	9 g	18%
Vitamin A L	1.2 µg	0.1%
Vitamin C L	0.17 mg	0.2%
Vitamin D L	0.086 µg	0.4%
Vitamin E L	2.6 mg	17%
Thiamin (B1) L	1.5 mg	122%
Riboflavin (B2) L	0.12 mg	9%
Niacin (B3) L	2.1 mg	13%
Pantothenic acid (B5) L	0.85 mg	17%
Vitamin B6 L	0.16 mg	9%
Folate (B9) L	93.4 µg	23%
Vitamin B12 L	0.039 µg	2%
Calcium L	31.5 mg	2%
Iron L	1.7 mg	9%
Magnesium L	57.5 mg	14%
Phosphorus L	246 mg	20%
Potassium L	348 mg	7%
Zinc L	2 mg	18%
Copper L	0.2 mg	23%
Manganese L	1.3 mg	57%
Selenium L	7.2 µg	13%
Iodine L	15.9 µg	11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 14%
Carbohydrates 82%
Fat 4%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein9 gabove the median for other foods (median 7.4 g)
Fiber2 gabove the median for other foods (median 1.8 g)
Sugars0.9 gbelow the median for other foods (median 3.2 g)
Fat1 gin the lowest quarter of other foods (median 6.6 g)
Saturated fat0.5 gbelow the median for other foods (median 2 g)
Sodium400 mgabove the median for other foods (median 248 mg)
Protein per 100 kcal3.6 gprotein density, useful for comparing foods with different calorie levels
Water30.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	33.5 g

Carotenoids (1)

Beta-carotene L	3 µg

Other components (2)

Water L	30.2 g
Alcohol L	0 g

Product details

Brand: M-Classic
Barcode: 7613269441526
Label serving: 50 g
Category: Other Foods

Ingredients

farine de blé, eau, levure, sel de cuisine iodé, farine de malt de blé, conservateurs: E282, E200, levain (seigle), protéine de blé, amidon de blé, huile de colza. Peut Contenir arachides, soja, lait, fruits à coque, sésame, lupins.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Yeast Salt Rapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 7613269441526. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.