Rosette de Lyon
Packaged product Meat Charcupac les Provinces
Rosette de Lyon contains 360 kcal per 100 g.
Roughly 68% of its calories come from fat, with 29% from protein and 3% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (373 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 27.2 g | 35% |
| Saturated fat L | 10.4 g | 52% |
| Sodium L | 2,120 mg | 92% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber | not reported | |
| Total sugars L | 2.5 g | |
| Added sugars L | 2.7 g | 5% |
| Protein L | 26 g | 52% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29%
- Carbohydrates 3%
- Fat 68%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein26 gin the top quarter of meat (median 25.3 g)
- Sugars2.5 gin the top quarter of meat (median 1.2 g)
- Fat27.2 gin the lowest quarter of meat (median 29 g)
- Saturated fat10.4 gin the lowest quarter of meat (median 12 g)
- Sodium2,120 mgin the top quarter of meat (median 1,840 mg)
- Protein per 100 kcal7.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Charcupac les Provinces
- Barcode
- 3263859183011
- Quantity
- 0,100 kg
- Category
- Rosette dry sausage
- Packaging
- Plastic,Tray
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc - sel - lactose - dextrose - épices - ail - antioxydant : érythorbate de sodium - conservateurs : nitrite de sodium et nitrate de potassium - ferments.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rosette tranchée bio sans nitrites Rostain | 360 | 25 g | 2.6 g | 28 g |
| Rosette de Lyon La Jasse | 359 | 26 g | 2.5 g | 27.2 g |
| Rosette Gourmets de l'Artois | 359 | 26 g | 2.5 g | 27 g |
| Rosette pur porc Henri Raffin | 359 | 26 g | 2.5 g | 27.2 g |
| Rosette Tallec | 359 | 28 g | 2.5 g | 27.2 g |
| Rosette Aubel | 359 | 26 g | 2.5 g | 27.2 g |
| Rosette fines et savoureuses Gourmets De L'Artois | 359 | 26 g | 2.5 g | 27 g |
| Rosette Le saloir du Périgord | 359 | 26 g | 2.5 g | 27.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3263859183011. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.