Rømme Dressing

Packaged product Fats and Oils Eldorado

Rømme Dressing contains 312 kcal per 100 g.

Roughly 92% of its calories come from fat, with 6% from carbohydrates and 2% from protein (estimated with general energy factors).

That is close to the median for fats and oils on FoodFactly (300 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Rømme Dressing by Eldorado, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
312kcal per 100 g
1.8 gprotein
4.7 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 312 kcal
Total fat L 32 g 41%
Saturated fat L 10.9 g 55%
Sodium L 189 mg 8%
Total carbohydrates L 4.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 1.2 g
Added sugars L 1.2 g 2%
Protein L 1.8 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 6%Fat: 92%312kcal / 100 g
  • Protein 2%
  • Carbohydrates 6%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1.8 gin the top quarter of fats and oils (median 0.7 g)
  • Sugars1.2 gin the lowest quarter of fats and oils (median 5.3 g)
  • Fat32 gabove the median for fats and oils (median 26.7 g)
  • Saturated fat10.9 gin the top quarter of fats and oils (median 3.3 g)
  • Sodium189 mgin the lowest quarter of fats and oils (median 700 mg)
  • Protein per 100 kcal0.58 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eldorado
Barcode
7035620058523
Quantity
225 ml
Category
Salad dressings
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Seterrømme 30 %, lettrømme 30 %, vann, rapsolje, eddik, krydder [hvitløk, løk, gressløk, pepper, cayennepepper], sukker, stabilisator (e1414, sitrusfiber, e412, e415), salt, eggeplomme, surhetsregulerende middel (e270, e262, e296, e330), sennepsfrø, konserveringsmiddel (e202, e211), aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oilVinegarSugarSaltEggGarlicOnion

Similar products

FoodCaloriesProteinCarbsFat
Schwarzwälder salatfrische Joos 312 1.2 g 14 g 27.9 g
Bacon Dressing Marzetti 313 3.1 g 18.8 g 25 g
Dressing miel moutarde Boni 313 0.9 g 12 g 29 g
Goma dressing Omodaka 311 3.5 g 21.5 g 23.5 g
Salad cream Waitrose 311 1.5 g 20.7 g 24.5 g
American Dressing Rewe 314 0.8 g 6.2 g 31.7 g
Grill&Burgersaus Inderøy 64° nord 314 1.1 g 30.5 g 19.6 g
Essential Waitrose Garlic & Herb Dressing Waitrose 310 0.8 g 8.5 g 30.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rømme Dressing?

100 g of Rømme Dressing has 312 kcal.

How much protein is in Rømme Dressing?

Rømme Dressing contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other fats and oils, that is among the highest quarter (median 0.7 g).

How many carbs are in Rømme Dressing?

Rømme Dressing has 4.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rømme Dressing?

Rømme Dressing contains 32 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).

How much sodium is in Rømme Dressing?

100 g contains 189 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 25, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7035620058523. License: ODbL 1.0 (Open Food Facts). Source record dated October 25, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.