Roll break cacao
Packaged product Sweets and Desserts GASTONE LAGO
Roll break cacao contains 507 kcal per 100 g.
Roughly 54% of its calories come from carbohydrates, with 43% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 507 kcal | |
| Total fat L | 23.9 g | 31% |
| Saturated fat L | 21.9 g | 110% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 67.3 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 48.3 g | |
| Added sugars L | 48.3 g | 97% |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gin the lowest quarter of sweets and desserts (median 5.6 g)
- Sugars48.3 gin the top quarter of sweets and desserts (median 34 g)
- Fat23.9 gin the lowest quarter of sweets and desserts (median 27 g)
- Saturated fat21.9 gabove the median for sweets and desserts (median 17.7 g)
- Sodium120 mgabove the median for sweets and desserts (median 116 mg)
- Protein per 100 kcal0.81 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GASTONE LAGO
- Barcode
- 8004800005205
- Quantity
- 80 g
- Category
- Stuffed wafers
- Packaging
- Plastic,Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, soft wheat flour, coccco oil, low-fat cocoa powder (11% in cream), whey powder, low-fat milk powder, egg yolk powder, emulsifiers: soy lecithin, salt, dyes: e150d, flavorings
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gefüllte Waffeln Feiny Biscuits | 507 | 4.3 g | 66 g | 25 g |
| Konafetto COCOA Roshen | 507 | 5 g | 65 g | 24.7 g |
| wafer alla vaniglia Despar | 507 | 5.2 g | 63.2 g | 25.7 g |
| Cubi Balconi | 507 | 5.9 g | 64 g | 25 g |
| obleas sabor frutilla ZUPAY Zupay | 507 | 5.3 g | 70 g | 22.7 g |
| Cannoli de wafer Gastone Lago | 507 | 4.1 g | 67.3 g | 23.9 g |
| Wafer con crema nocciola Mondo Natura | 507 | 6.2 g | 63 g | 25 g |
| Quadratini Matcha - Green Tea Loacker | 507 | 7.8 g | 61 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8004800005205. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.