Roasted Capsicum Dip
Packaged product Soups and Sauces Black Swan
Roasted Capsicum Dip contains 170 kcal per 100 g. A serving, 1 serving, 10 g (10 g) provides about 17 kcal.
Roughly 72% of its calories come from fat, with 16% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 8 g | 40% |
| Sodium L | 550 mg | 24% |
| Total carbohydrates L | 7 g | 3% |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 0.14 g | 0.3% |
| Protein L | 5 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 16%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for soups and sauces (median 2.2 g)
- Sugars3 gbelow the median for soups and sauces (median 3.8 g)
- Fat14 gin the top quarter of soups and sauces (median 2.9 g)
- Saturated fat8 gin the top quarter of soups and sauces (median 0.8 g)
- Sodium550 mgabove the median for soups and sauces (median 433 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Black Swan
- Barcode
- 9310228002528
- Quantity
- 200 g
- Label serving
- 1 serving (10 g)
- Category
- Soups and Sauces
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cream Cheese (Milk, Cream (Milk), Salt, Thickeners (410, 412), Culture), Yoghurt (Reconstituted Milk, Milk Solids, Emulsifier (452), Cultures (Milk)) Red Capsicum 14%, Water, Chargrilled Red Capsicum 8% (Capsicum 90%, Spiced Oil (Vegetable Oils, Spice And Herb Extracts), Salt, Acid (330), Sugar, Garlic, Firming Agent (509)), Vegetable Oil, Natural Corn Starch, Salt, Garlic Puree 0.3%, Sugar, Thickener (415), Acids (270, 260), Pepper, Preservatives (211, 202), Colour (160c).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Creamy Dill Pickle Dip DELMAINE | 170 | 4 g | 9.5 g | 13 g |
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| Tagliatelle grilled white chicken spinach and artichoke sauce Rana | 170 | 8.2 g | 14.6 g | 8.2 g |
| Pho Soup Annie Chins | 170 | 6.5 g | 35.3 g | 0.65 g |
| Miso & Grated Garlic Sauce Japan- Exported Kawa Corporation | 170 | 0 g | 40.7 g | 0 g |
| Friend Brisling Sardines In Caucasia Sauce Diplomats | 170 | 11 g | 6 g | 11 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310228002528. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.