Rillettes de canard
Packaged product Poultry Sudreau
Rillettes de canard contains 325 kcal per 100 g.
Roughly 75% of its calories come from fat, with 25% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 413 kcal per 100 g across 321 products.
100 g provides 82% of the Daily Value for manganese, 30% of the Daily Value for copper and 23% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 325 kcal | |
| Total fat L | 27 g | 35% |
| Saturated fat L | 8.7 g | 43% |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 20 g | 40% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 4.4 mg | 5% |
| Vitamin D L | 0.64 µg | 3% |
| Vitamin E L | 1.1 mg | 7% |
| Thiamin (B1) L | 0.015 mg | 1% |
| Riboflavin (B2) L | 0.001 mg | 0% |
| Niacin (B3) L | 0.058 mg | 0.4% |
| Pantothenic acid (B5) L | 0.23 mg | 5% |
| Vitamin B6 L | 0.33 mg | 20% |
| Folate (B9) L | 2.7 µg | 0.7% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 66.7 mg | 5% |
| Iron L | 4.1 mg | 23% |
| Magnesium L | 38.9 mg | 9% |
| Phosphorus L | 168 mg | 13% |
| Potassium L | 405 mg | 9% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.27 mg | 30% |
| Manganese L | 1.9 mg | 82% |
| Selenium L | 2.2 µg | 4% |
| Iodine L | 11.7 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of poultry (median 16.2 g)
- Sugars0 gin the lowest quarter of poultry (median 0.2 g)
- Fat27 gin the lowest quarter of poultry (median 37 g)
- Saturated fat8.7 gin the lowest quarter of poultry (median 12.3 g)
- Sodium440 mgin the lowest quarter of poultry (median 520 mg)
- Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
- Water54.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 1.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 76 µg |
|---|
Other components (2)
| Water L | 54.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Sudreau
- Barcode
- 3760094103038
- Quantity
- 130g
- Category
- Duck rillettes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de canard confite (origine : France), graisse de canard, sel, poivre
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rillettes de canard Sudreau | 325 | 20 g | 0 g | 27 g |
| Rillette de canard au piment d'espelette Sudreau | 325 | 20 g | 0 g | 27 g |
| Rillette Canard La Maison du Bocal | 325 | 19 g | 16 g | 27 g |
| Rillettes Pur Canard, Le Pot De 180g Comte de la Seynie | 326 | 14 g | 0 g | 30 g |
| Rillettes pur canard Franprix | 326 | 14 g | 0 g | 30 g |
| Rillettes de canard rôti au piment d'Espelette Paul Larédy | 326 | 14 g | 0 g | 30 g |
| Rilette de canard rôti Paul Larédy | 326 | 14 g | 0 g | 30 g |
| Rillettes Pur Canard Leader Price | 326 | 14 g | 0 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760094103038. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.