Ricotta
Packaged product Dairy and Eggs Sabelli
Ricotta contains 144 kcal per 100 g.
Roughly 63% of its calories come from fat, with 31% from protein and 7% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (145 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 7 g | 35% |
| Sodium L | 750 mg | 33% |
| Total carbohydrates L | 2.5 g | 0.9% |
| Dietary fiber | not reported | |
| Total sugars L | 2.5 g | |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31%
- Carbohydrates 7%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of dairy and eggs (median 8.3 g)
- Sugars2.5 gin the lowest quarter of dairy and eggs (median 3 g)
- Sodium750 mgin the top quarter of dairy and eggs (median 159 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ricottine Fresche Granarolo | 144 | 7.7 g | 3.5 g | 11 g |
| Ricotta Casa Azzurra | 144 | 7.7 g | 3.5 g | 11 g |
| Ricotta Pettinicchio | 144 | 7.7 g | 3.5 g | 11 g |
| Ricotta di Bufala Zanetti | 144 | 6 g | 3 g | 12 g |
| Ricotta cheese Michelangelo | 143 | 14.3 g | 1.3 g | 9 g |
| Ricotta bio Frescolat | 145 | 10.2 g | 3.4 g | 10 g |
| Ricotta Caseificio Pugliese | 145 | 10 g | 3.7 g | 10 g |
| Ricottine fresche biologiche Bennet | 145 | 9.4 g | 3.7 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8002626021478. License: ODbL 1.0 (Open Food Facts). Source record dated October 14, 2025. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.