Ricotta cremig,mild
Packaged product Dairy and Eggs Real quality
Ricotta cremig,mild contains 181 kcal per 100 g.
Roughly 70% of its calories come from fat, with 20% from protein and 10% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 145 kcal per 100 g across 489 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 181 kcal | |
| Total fat L | 14 g | 18% |
| Saturated fat L | 9.3 g | 47% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 4.5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 4.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 10%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.2 gabove the median for dairy and eggs (median 8.3 g)
- Sugars4.5 gin the top quarter of dairy and eggs (median 3 g)
- Fat14 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat9.3 gin the top quarter of dairy and eggs (median 7 g)
- Sodium120 mgbelow the median for dairy and eggs (median 159 mg)
- Protein per 100 kcal5.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Real quality
- Barcode
- 4306188383659
- Quantity
- 250g
- Category
- Ricotta
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ricotta aro | 181 | 9.2 g | 4.5 g | 14 g |
| Ricotta ARO | 181 | 9.2 g | 4.5 g | 14 g |
| Ricotta fresca Biraghi | 181 | 10 g | 6.5 g | 13 g |
| Ricotta tradizionale in cestello Galbani | 181 | 9 g | 7 g | 13 g |
| Ricotta Goldsteig | 181 | 9.2 g | 4.5 g | 14 g |
| Ricotta Edeka | 181 | 9.2 g | 4.5 g | 14 g |
| Ricotta K-Classic | 181 | 9.2 g | 4.5 g | 14 g |
| Gran Ricotta Biraghi | 181 | 10 g | 6.5 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4306188383659. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.