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Rice With Chicken And Vegetables

Packaged product Poultry Kroger

Rice With Chicken And Vegetables contains 99 kcal per 100 g. A serving, 212 g (212 g) provides about 210 kcal.

Roughly 52% of its calories come from carbohydrates, with 35% from fat and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

99kcal per 100 g
3.3 gprotein
12.7 gcarbohydrates
3.8 gfat
210kcal in serving, 212 g (212 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 99 kcal
Total fat L 3.8 g 5%
Saturated fat L 1.2 g 6%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 448 mg 19%
Total carbohydrates L 12.7 g 5%
Dietary fiber L 0 g 0%
Total sugars L 1.4 g
Protein L 3.3 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0.6 mg0.7%
Calcium L 28 mg2%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 52%Fat: 35%99kcal / 100 g
  • Protein 13%
  • Carbohydrates 52%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Vitamin C0.7%Vitamin A0%Iron0%

Nutritional insights

  • Protein3.3 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars1.4 gabove the median for poultry (median 0.89 g)
  • Fat3.8 gbelow the median for poultry (median 4.5 g)
  • Saturated fat1.2 gbelow the median for poultry (median 1.2 g)
  • Sodium448 mgabove the median for poultry (median 305 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L354 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 46.3 kcal99 kcal
Protein 1.6 g3.3 g
Carbohydrates 6 g12.7 g
Fat 1.8 g3.8 g
Fiber 0 g0 g
Sugars 0.67 g1.4 g
Sodium 0.21 mg448 mg

Product details

Brand
Kroger
Barcode
0011110839909
Quantity
212 g
Label serving
212 g
Category
Poultry
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKEN BROTH (CONTAINS FLAVOR), RICE (WATER, LONG-GRAIN PARBOILED RICE ENRICHED WITH IRON [FERRIC ORTHOPHOSPHATE], THIAMIN MONONITRATE AND FOLIC ACID, SALT, SODIUM CITRATE, SODIUM PHOSPHATES), WHITE CHICKEN (WHITE CHICKEN MEAT, WATER, MODIFIED POTATO STARCH, SALT, SODIUM PHOSPHATE), CARROTS, CHICKEN FAT, CONTAINS 2% OR LESS OF CORN, MILK PROTEIN CONCENTRATE (NONFAT MILK, MILK PROTEIN), GREEN BEANS, MODIFIED CORNSTARCH, POTATO STARCH, RED BELL PEPPERS, YEAST EXTRACT, FLAVORING, HYDROLYZED CORN PROTEIN, SUGAR, SALT, DEXTROSE, ANNATTO COLOR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceYeastSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2029515. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0011110839909. License: ODbL 1.0 (Open Food Facts). Source record dated February 21, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Rice With Chicken And Vegetables?

100 g of Rice With Chicken And Vegetables has 99 kcal. Serving, 212 g (212 g): about 210 kcal.

How much protein is in Rice With Chicken And Vegetables?

Rice With Chicken And Vegetables contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 7 g in serving, 212 g (212 g). About 13% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Rice With Chicken And Vegetables?

Rice With Chicken And Vegetables has 12.7 g of total carbohydrates per 100 g, including 0 g of fiber and 1.4 g of sugars.

How much fat is in Rice With Chicken And Vegetables?

Rice With Chicken And Vegetables contains 3.8 g of fat per 100 g, of which 1.2 g is saturated (6% of the Daily Value).

How much sodium is in Rice With Chicken And Vegetables?

100 g contains 448 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 21, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.